User manual ZANKER V314

[. . . ] Save these instructions and make sure that they remain with the appliance if it is moved or sold, so that everyone using it through its life will be properly informed on appliance use and safety. ried out by inexperienced persons will cause injury or serious malfunctioning. Always insist on genuine spare parts. General safety · Dishwasher detergents can cause chemical burns to eyes, mouth and throat. Comply with the safety instructions of the dishwasher detergent manufacturer. [. . . ] The softener should be adjusted according to the hardness of the water in your area. Your local Water Authority can advise you on the hardness of the water in your area. Adjusting the water hardness setting manually 2 2 2 2 2 2 1 1 1 1 electronically level 10 level 9 level 8 level 7 level 6 level 5 level 4 level 3 level 2 level 1 Use of salt yes yes yes yes yes yes yes yes yes no The water softener must be set in both ways: manually, using the water hardness dial and electronically. 8 Setting the water softener manually (see table) The water softener is factory set at position 2. Set switch to position 1 or 2 Setting the water softener electronically (see table) The water softener is factory set at position 5. The dishwasher must be switched off . Press and hold the start/cancel button and turn the programme selector dial clockwise till the first programme. Keep the button pressed until the programme selector indicator light and the start/cancel indicator light start flashing. The end of programme indicator light might flash 5 times, for example. The flashing is repeated every 5 seconds. To change the level, press the start/cancel button. To memorize the operation, turn the programme selector dial to position off. Filling with dishwasher salt CAUTION!Use only special salt suitable for dishwashers. 9 Unscrew the cap. Only before filling with Using the funnel provided, salt for the first time, fill pour in the salt until the the salt container with wa- container is filled with salt. Water will overflow from the container as salt is added. Remove any trace of salt. Replace the cap tightly turning it clockwise until it stops with a click. IMPORTANT!Top up the special salt when the light on the control panel illuminates. 10 Filling with rinse aid Open the lid. Fill up with rinse aid. partment. 16 Put the flat filter A back in Replace the filters and the base of the washing lock by turning the handle compartment and ensure clockwise to the stop. that it fits perfectly under the two guidesD. Cleaning the spray arms NEVER try to remove the spray arms. If residues of soil have clogged the holes in the spray arms, remove them with a cocktail stick. Prolonged periods of nonoperation If you are not using the machine for any prolonged period of time you are advised to: 1. Leave the door ajar to prevent the formation of any unpleasant smells. Leave the inside of the machine clean. External cleaning Clean the external surfaces of the machine and control panel with a damp soft cloth. Never use abrasive products, scouring pads or solvent (acetone, trichloroethylene etc. . . . ). Frost precautions Avoid placing the machine in a location where the temperature is below 0°C. If this is unavoidable, empty the machine, close the appliance door, disconnect the water inlet pipe and empty it. Internal cleaning Ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regularly with a damp cloth. We recommend every 3 months to run the wash programme for heavy soiled dishes using detergent but without dishes. Moving the machine If you have to move the machine (moving house etc. . . . ): 1. Pull the machine out together with the hoses. Avoid over tilting the machine during transportation. Environmental concerns Packaging material The packaging materials are environmentally friendly and can be recycled. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. When a unit is no longer being used: · Pull the plug out of the socket. [. . . ] Test in accordance with EN 50242 must be carried out when the salt container and rinse aid dispenser have been filled with salt and rinse aid respectively and using the test programme (see "Consumption values"). Full load: 12 standard place settings Amount of detergent required Rinse aid setting 5 g + 25 g (Type B) position 4 (Type III) 21 Upper basket Cutlery basket Lower basket cup racks: position A Installation WARNING!Any electrical and/or plumbing work required to install this appliance should be carried out by a qualified electrician and/or plumber or competent person. If the machine is connected to new pipes or pipes which have not been used for a long time, you should run the water for a few minutes before connecting the inlet hose. Water connection WARNING!The dishwasher must not be connected to open water appliances or instantaneous water heaters. [. . . ]