User manual TECHNICS SA-GX100

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Manual abstract: user guide TECHNICS SA-GX100

Detailed instructions for use are in the User's Guide.

[. . . ] The data plate below the safety cover must under no circumstances be removed. Illustrations for the use of the appliance are grouped together at the end of this ma nual. This appliance conforms to the following EC directives: 90/396/EEC Gas safety requirements 73/23/EEC Low voltage - Replace from 2006/95/EC and modifications 89/336/EEC Electromagnetic compatibility - Replaced from 2004/108/EC and modifications 89/109/EEC Materials or objects destined to come into contact with foodstuffs Regulation EC N°1935/2004 Materials or objects destined to come into contact with foodstuffs 13 COOKTOP CHARACTERISTICS Warnings: This appliance is intended to be built-in on furniture. The installation class is type 3 for the gas part and type Y for the electric part. [. . . ] Release the knob and adjust the flame by turning the knob until reaching the desired intensity. If after this period the burner still has not lit, or if it has gone out for accidental reasons, wait at least 1 minute before repeating the operation. O Burner selection The symbol printed above each knob on the control panel (drawing in fig. The selection of the most suitable burner depends on the diameter and capacity of the cookware (see table). It is important that the pot diameter is suited to the power of the burner, in order to not compromise its high efficiency. Pot / Pan diameter RTE 753 SF Burner Left Auxiliary Right Auxiliary Right Semirapid Left Semirapid Triple Crown Minimum diameter 60 mm (with reducer) 60 mm (with reducer) 100 mm 100 mm 200 mm Maximum diameter 140 mm 140 mm 160 mm 180 mm 260 mm Burner Auxiliary Semirapid front Semirapid rear Rapid Triple-crown RTF 765 SF Minimum diameter 60 mm (with reducer) 160 mm 160 mm 200 mm 240 mm Maximum diameter 140 mm 200 mm 200 mm 240 mm 260 mm Adapting to different types of gas If it is necessary to adapt the cooktop to gas different than that for which it is designed, the injectors will have to be replaced. The spare injectors, if not provided with the cooktop, are available at the Service Centres. The injectors to be replaced should be selected according to the injectors table. The injectors are identified by their diameter, expressed in hundredths of mm and printed on the body of the injectors themselves. Replacement of the injectors Remove the grates and the flame spreader from the cooktop. Adjustment of the minimum After replacing the injectors, light the burner and take off the knob. In any case the electrical connection of the two appliances must be realized separately, both for electrical reasons as well as to facilitate their extraction. 16 Fixing the cooktop The cooktop must be fixed to the furniture as follows: Position the appropriate sealing gasket provided with the cooktop along the external perimeter of the hole made in the furniture according to the diagram in fig. 5, so that the ends of the strips are perfectly joined to one another without overlapping. Arrange the cooktop in the hole on the furniture, making sure that it is centered. Fix the cooktop to the furniture with the appropriate brackets supplied with the cooktop as illustrated in fig. Correct installation of the sealing gasket provides an absolute guarantee against the infiltration of liquids. Installation room and discharge of combustion products The appliance must be installed and operated in suitable rooms, and in any case in compliance with current laws. The installer must refer to current laws regarding ventilation and evacuation of the combustion products. In this regard, note that the air necessary for combustion is 2m3/h for each kW of power (gas) installed. Installation room The room where the gas appliance is installed must have a natural inflow of air necessary for combustion of the gas (standards UNI-CIG 7129 and 7131). The inflow of air must come directly from one or more openings made on a free section of at least 100 cm2 (A, fig. [. . . ] The gas connection must be carried out in compliance with the standards UNI-CIG 7129 and 7131. The cooktop must be connected to the gas system using metal pipes or continuous-wall stainless steel hoses, in compliance with standard UNI-CIG 9891, with a maximum length of 2 m. If metal hoses are being used, make sure that these do not touch any moving parts and are not crushed. Perform the connection without producing any type of stress on the appliance. [. . . ]

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