User manual SHARP R-872

[. . . ] Important GB F D I NL E AUTO COOK WATT /KG °C STOP +1 min R-872 R-872 MICROWAVE OVEN WITH TOP & BOTTOM GRILLS AND CONVECTION OPERATION MANUAL 900 W (IEC 705) ENGLISH CONTENTS OVEN AND ACCESSORIES . . 29 - 32 OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. 1 ENGLISH OVEN AND ACCESSORIES 1 GB F D I NL E AUTO COOK 2 3 °C WATT /KG STOP +1 min R-872 4 9 1 2 3 4 5 6 7 8 9 10 11 12 Control panel Oven lamp Grill heating element (top grill) Door opening button Waveguide cover Oven cavity Turntable motor shaft Grill heating element (bottom grill) Door seals and sealing surfaces Ventilation openings Power cord Outer cabinet 10 8 7 6 5 10 11 12 ACCESSORIES: Check to make sure the following accessories are provided: 13 Turntable 14 Low rack 15 High rack Place the turntable over the turntable motor shaft on the floor of the cavity. Before first using the turntable, and racks, clean with mild soapy water. [. . . ] · After defrosting, let stand wrapped in aluminium foil for 10-30 minutes, until thoroughly defrosted. No. 2 Easy Defrost 2, Meat joint Quantity: 0, 6 - 2, 0 kg Utensils: (see note below) Increasing unit: 100 g Initial food Temp: -18° C x2 Procedure: · Put a plate upside down on the turntable and place the meat on it. · After defrosting, let stand wrapped in aluminium foil for 30-90 minutes, until thoroughly defrosted. NOTE: 1. Chicken legs, Steaks, Chops and Fish fillet should be frozen in one layer. For shielding the defrosted parts, use small, flat pieces of aluminium foil. Arrange the food in the oven as shown: Food Dish Turntable 25 ENGLISH Chicken legs, Steaks/Chops/ Fish fillet. Poultry and Meat joint CARE AND CLEANING CAUTION!DO NOT USE COMMERCIAL OVEN CLEANERS, ABRASIVE, HARSH CLEANERS OR SCOURING PADS ON ANY PART OF YOUR MICROWAVE OVEN. After GRILL, DUAL, CONVECTION and AUTOMATIC OPERATION (except Auto Defrost) modes, the oven cavity, door, oven cabinet and accessories will become very hot. Oven exterior The outside of your oven can be cleaned easily with mild soap and water. Make sure the soap is wiped off with a moist cloth, and dry the exterior with a soft towel. Oven controls Open the door before cleaning to de-activate the oven controls. Using a cloth dampened with water only, gently wipe the panel until it becomes clean. For cleaning, wipe any splatters or spills with a soft damp cloth or sponge after each use while the oven is still warm. For heavier spills, use a mild soap and wipe several times with a damp cloth until all residues are removed. Make sure that mild soap or water does not penetrate the small vents in the walls which may cause damage to the oven. Heat up your oven regularly by using both heating elements, refer to "Heating without food" on page 10. Low Rack and High Rack These should be washed in a mild washing up liquid solution and dried. Door To remove all trace of dirt, regularly clean both sides of the door, the door seals and adjacent parts with a soft, damp cloth. 26 SERVICE CALL CHECK PLEASE CHECK THE FOLLOWING BEFORE CALLING FOR SERVICE. Power Supply Check the power plug is properly connected to a suitable wall outlet. YES NO (Place your hand over the ventilation openings and check for air flow. ) After 1 minute does the signal sound?Set the GRILL cooking mode using the top and bottom grills for 3 minutes. YES NO If you answer "NO" to any of the above questions, call a Service Technician appointed by SHARP and report the results of your check. [. . . ] GmbH, Grimmelallee 40, Tel: 03631-2040, Fax: 3654 / 99817 Eisenach, Blitz Electronic GmbH, Bahnhofstr. 17, Tel: 03691-77291, Fax: 72105 FRANCE En cas de réclamation pour les fours micro-ondes SHARP, nous vous prions de vous adresser à votre spécialiste ou à l'une des stations techniques agréées SHARP suivantes : A. A. V. I. : 1, Rue du Mont de Terre, 59818 Lesquin Cédex. 60, 77, 93, 95 / ATELIER ROUSSEL : 12, Bld Flandre Dunkerque, 56100 Lorient. Départements desservis : 51, 54, 55, 57, 88 / ELECMA : 6 Bld Gueidon , 13013 Marseille. [. . . ]