User manual SHARP 742

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Manual abstract: user guide SHARP 742

Detailed instructions for use are in the User's Guide.

[. . . ] Parte Interior de la Cubierta Trasera · Auto-Touch Guide . . . . . . . . . . . . . . . . . . . . . . . . Back Cover R E A D A L L I1 S T R U C T I O N S C A R E F U L L Y B E F O R E U S I N G T H E O V E N . N F O R C U S T O M E R A S S I S TA N C E To aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference. [. . . ] · Stay near the oven while it's in use and check cooking progress frequently so that there is no chance of overcooking food. · Select, store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria. · Use care when removing items from the oven so that the utensil, your clothes or accessories do not touch the safety door latches. TEMP 160°F FOOD . . . for fresh pork, ground meat, boneless white poultry, fish, seafood, egg dishes and frozen prepared food. for leftover, ready-to-reheat refrigerated, and deli and carryout "fresh" food. dark meat of poultry. 165°F 170°F 180°F To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave oven use. 6 PART NAMES MICROWAVE OVEN PARTS 5 9 10 13 8 4 6 12 7 1 3 2 11 3 1 Door opening button Push to open door. 2 Oven door with see-through window 3 Safety door latches The oven will not operate unless the door is securely closed. 4 Door hinges 5 Door seals and sealing surfaces 6 Turntable motor shaft 7 Removable turntable support Carefully place the turntable support in the center of the oven floor. 8 Removable turntable Place the turntable on the turntable support securely. 9 Ventilation openings (Rear) 10 Oven light It will light when oven is operating or door is open. 12 Auto-Touch control panel 13 Time display: 99 minutes, 99 seconds DISPLAY Indicators Words in the lower portion of the display will light to indicate what function is in process. 7 PART NAMES R-301F 11 15 11 R-304F 15 12-14 12-14 10 10 9, 16 9 9, 15, 16 9 9, 16 9 9, 15, 16 9 742 11 15 11 12-14 12-14 R - 3 1 6 F, R 3 1 4 F 15 10 10 9, 16 9 9, 15, 16 9 9, 16 9 9, 15, 16 9 Number next to the control panel illustration indicates page on which there are a feature description and usage information. 8 B E F O R E O P E R AT I N G · Before operating your new microwave oven make sure you read and understand this operation manual completely. Bone-in Poultry . 5 - 3. 0 lbs NOTE: Check foods when oven signals. Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of aluminum foil to cover edges and thinner sections of the food. 10 PC SS P EE C I A L F E A T UU RR EE SS AT MANUAL DEFROST If the food that you wish to defrost is not listed on the DEFROST CHART or is above or below the limits in the "Amount" column on the DEFROST CHART, you need to defrost manually. You can defrost any frozen food, either raw or previously cooked, by using 30% power level. Estimate defrosting time and press POWER LEVEL pad 8 times when you select the power level. For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound. For example, defrost 4 minutes for 2-3 cups of casserole or 1 pound of frozen spaghetti sauce. Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments at 30% until totally defrosted. When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish. POPCORN The popcorn setting automatically provides the correct cooking time for most brands of microwave popcorn. · Suppose you want to pop a 3. 5 oz bag of regular popcorn. PROCEDURE 1 POPCORN Touch POPCORN pad once. [. . . ] ## Internal capacity is calculated by measuring maximum width, depth and height. In compliance with standards set by: FCC DHHS ­ ­ ­ Federal Communications Commission Authorized. Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I, Subchapter J. This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc. Cut along this line. COOKBOOK ORDER FORM PERSONAL RECIPES AND NOTES Please send me ______ cookbooks at $10. 25 each Illinois sales tax, (if applicable) per book $. 44 no. [. . . ]

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