User manual SEVERIN WA 2110

[. . . ] The power cord must be kept well away 5 from any hot parts of the appliance. In the event of such damage being found, the appliance must no longer be used. Always remove the plug from the wall socket after use, and also - in case of any malfunction, - while cleaning. When removing the plug from the wall socket, never pull on the power cord; always grip the plug itself. [. . . ] - Models with single pilot light: The pilot light will show while the waffle iron is preheating. - Models with double pilot lights: The red indicator light will show while the waffle iron is preheating. Once the optimum temperature is reached, the green light will show and the red light will go out. - Before use, the non-stick plates should be lightly greased with a small amount of oil or fat that is specifically intended for frying and may be safely heated to high temperatures. - Close the upper lid and press down 6 - - - gently to help spread the dough evenly. The baking time is in general 2 - 3 minutes, depending on the nature of the dough as well as the selected temperature. Models with double pilot lights: After placing the dough in the waffle iron, the red indicator light will show after a short period of time. Once the baking process is finished, the red light will be replaced by the green one. Should the waffle be too light or too dark, adjust the temperature control or baking time. The first waffle to be baked in the new appliance should not be eaten, but disposed of. Place fresh dough into the waffle iron immediately after removing the waffle. After use, remove the plug from the wall socket and allow the appliance to cool down with its cooking plates open. Practical hints - In order to maintain the crispness of the waffles, place them next to each other on a rack to cool. - If milk is used instead of water, the waffles will be softer and darker. - In order to achieve even browning, all ingredients should be of the same temperature. Cleaning and care Before cleaning, remove the plug from the wall socket and wait until the appliance has cooled down with the cooking plates open. To avoid the risk of electric shock, do not clean the appliance with water and do not immerse it in water. Clean the outside of the appliance with a soft, slightly damp cloth only. The non-stick plates can be cleaned with a soft damp cloth or a soft brush. hot water, 100 g (31/2 oz) sugar, grated rind of lemon, 150 g (51/2 oz) flour, 1/2 tsp. rum, icing sugar Preparation: Beat the egg yolks, water, sugar and lemon rind. [. . . ] lemon juice, whipped cream for filling Preparation: Whisk the fat, sugar and lemon rind and add the eggs one after another. Then mix in small portions of the lukewarm water (in which the remaining sugar has been dissolved) and the flour sifted with baking powder, alternately. Disposal Do not dispose of old or defective appliances in domestic garbage; this should only be done through public collection points. Guarantee This product is guaranteed against defects in materials and workmanship for a period of two years from the date of purchase. [. . . ]