User manual SEG CTV 3211 VTS

DON'T FORGET : ALWAYS READ THE USER GUIDE BEFORE BUYING !!!

If this document matches the user guide, instructions manual or user manual, feature sets, schematics you are looking for, download it now. Diplodocs provides you a fast and easy access to the user manual SEG CTV 3211 VTS. We hope that this SEG CTV 3211 VTS user guide will be useful to you.


SEG CTV 3211 VTS : Download the complete user guide (1431 Ko)

Manual abstract: user guide SEG CTV 3211 VTS

Detailed instructions for use are in the User's Guide.

[. . . ] It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). it can become a choking or suffocation hazard (see Precautions and tips).  The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property. [. . . ] Declared energy consumption for Forced convection Class – heating mode: Multi-cooking. This appliance conforms to the following European Economic Community directives: 73/23/EEC of 19/02/73 (Low Voltage) and subsequent amendments; - 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent amendments; - 93/68/EEC of 22/07/93 and subsequent amendments. - 2002/96/EC 16 Description of the appliance Overall view GB Control panel GUIDES for the sliding racks position position position position position 5 4 3 2 1 GRILL rack DRIPPING PAN Control panel EXTENDABLE HOTPLATES knob THERMOSTAT knob SELECTOR knob HOTPLATES indicator light HOTPLATES knob THERMOSTAT indicator light 17 Start-up and use GB  The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process.  Once the cooking has been completed, the cooling fan remains on until the oven has cooled down sufficiently. See the Cooking advice table for cooking modes and the suggested cooking temperatures (see Cooking Modes). The THERMOSTAT indicator light indicates that the oven is heating up to the temperature set. You may do the following during cooking: - change the cooking mode by turning the SELECTOR knob - change the temperature by turning the THERMOSTAT knob - stop cooking by turning the SELECTOR knob to the “0” position.  Never put objects directly on the oven bottom to avoid damaging the enamel coating. Cooling ventilation In order to cool down the external temperature of the oven, some models are fitted with a cooling fan that blows out air between the control panel and the oven 18 Cooking modes Cooking modes  A temperature value can be set for all cooking modes between 60°C and Max, except for the following modes: • GRILL (recommended: set only to MAX power level) • GRATIN (recommended: do not exceed 200°C) TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. The control knob allows you to choose between two power levels, which are both adjustable between a minimum value of 1 to a maximum of 9: • The lowest power level can be set by turning the knob clockwise from 1 to 9. • Turn the knob to completely ()) until you hear a slight click, to enable the maximum power level, which in turn can be adjusted between 9 and 1 by turning the knob anticlockwise. To restore the minimum power level, turn the knob and set it back to position 0. For double cooking zones, the first part of the knob movement activates the smaller cooking zone (internal). To activate both (internal and external), it is necessary to turn the knob completely ()) and then select the desired power level between 9 and 1. Practical advice on using the glass ceramic hob  The glue that is applied on the gaskets leaves some traces of grease on the glass. Before using the appliance, we recommend you eliminate these with a special nonabrasive cleaning product. During the first few hours of use there may be a smell of rubber which will disappear very quickly. To obtain the best results with your hob: • Use flat-bottomed pans to ensure that they adhere to the cooking zone perfectly. • The appliance must be used to cook food by adults only and according to the instructions in this manual. • Do not touch the heating elements and parts of the oven door when the appliance is in use; these parts become extremely hot. [. . . ] • The glass ceramic hob is resistant to mechanical shocks, but it may crack (or even break) if hit with a Disposal • Observe local environmental standards when disposing packaging material for recycling purposes. • The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out “wheeled bin” symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. [. . . ]

DISCLAIMER TO DOWNLOAD THE USER GUIDE SEG CTV 3211 VTS




Click on "Download the user Manual" at the end of this Contract if you accept its terms, the downloading of the manual SEG CTV 3211 VTS will begin.

 

Copyright © 2015 - manualRetreiver - All Rights Reserved.
Designated trademarks and brands are the property of their respective owners.