User manual SCHOLTES TM 6120

[. . . ] This appliance is intended to be used in household and similar applications such as: - staff kitchen areas in shops, offices and other working environments; - farm houses; - by clients in hotels, motels and other residential type environments; - bed and breakfast type environments. connecting the water inlet hose · To a suitable cold water connection point: before attaching the hose, run the water until it is perfectly clear so that any impurities that may be present in the water do not clog the appliance; after performing this operation, screw the inlet hose tightly onto a tap with a ¾ gas threaded connection. ⷠTo a suitable hot water connection point: your dishwasher may be supplied with hot water from the mains supply (if you have a central heating system with radiators) provided that it does not exceed a temperature of 60°C. Screw the hose to the tap as described for connection to a cold water supply. [. . . ] Close the door: the cycle starts from the point at which it was interrupted. Accidental interruptions If the door is opened during the wash cycle, or if there is a power cut, the cycle stops. It starts again from the point at which it was interrupted once the door has been shut or once the electricity supply is restored. 18 Wash options If an option is not compatible with the selected was cycle (see Table of wash cycles), the corresponding LED flashes rapidly 3 times and 2 short beeps will sound. multi-functional tablets This option optimises washing and drying results. When using multi-functional tablets, press the MULTIFUNCTIONAL TABLETS button. The "Multi-functional tablets" option results in the lengthening of the wash cycle. After selecting the wash cycle, press the Good Night option button; the illumination of the corresponding indicator light followed by a short beep indicates its selection. SELFCARE WASH CYCLE This disinfecting wash cycle deep cleans the inside of the dishwasher, thereby reducing the formation of bad odours. WARNING The SELFCARE wash cycle should be performed as part of your dishwasher maintenance routine, using special singledose products (follow the instructions on the packaging) while the dishwasher is EMPTY. The Short Time and Good Night options are not compatible with each other. The rinse aid dispenser should be filled: · When the LOW RINSE AID* indicator light on the control panel is illuminated; 1. Open the dispenser by turning the lid (G) in an anticlockwise direction. Pour in the rinse aid, making sure it does not overflow from the dispenser. 5* 34 - 50 61 - 90 6, 1 - 9 2/3 weeks For values between 0°f and 10°f, we do not recommend the use of salt. * this setting may cause a slight increase in the duration of the cycles. (°dH = hardness measured in German degrees - °f = hardness measured in French degrees - mmol/l = millimoles per litre) Measuring out the refined salt In order to achieve the best possible results using a wash cycle, make sure that the dispenser is never empty. Refined salt removes limescale from the water, thus avoiding the formation of deposits on crockery. The salt dispenser is located in the lower part of the dishwasher (see Description) and should be filled: · When the green float* cannot be seen by simply looking at the cap of the salt dispenser. ⷠWhen the LOW SALT* indicator light on the control panel is illuminated; 1. Position the funnel* (see figure) and fill the salt container right up to its edge (this should hold approximately 1 kg); it is not unusual for a little water to leak out. Remove the funnel* and wipe any salt residue away from the opening; rinse the cap under running water and then screw it on, the head facing downwards so as to let the water flow out of the four cracks which are arranged in a star shape on the lower part of the cap. [. . . ] ⷠEnzymes provide a particularly effective action at temperatures around 50°C, and as a result detergents containing enzymes can be used in conjunction with low-temperature wash cycles in order to achieve the same results as a normal 65°C wash cycle. ⷠTo avoid wasting detergent, use the product in appropriate quantities based on the manufacturer's recommendations, the hardness of the water and the soil level and quantity of crockery to be washed. Even if they are biodegradable, detergents contain substances which may alter the balance of nature. disposal · Disposal of packaging materials: observe local legislation so that the packaging may be reused. [. . . ]