User manual SAECO SG200E

[. . . ] Hot beverage vending Machine Saeco Group 200 Model: ESPRESSO TYPE: SG200E i WARNING: This instruction manual is intended exclusively for specialized personnel. www. espressoitalia. com. au Espresso Italia PTY LTD Freecall 1300 660 976 OPERATION AND MAINTENANCE English MAIN PARTS 11 5 10 13 12 7 3 2 1 6 4 8 1 2 3 4 5 6 7 8 9 10 11 12 13 9 Brew group and coffee grinder Brewing hopper group Sugar and stirrer dispensing group CPU card Cup dispenser Payment system area POWER card Water circuit equipped with air-break device Pump Tray socket Data plate Data plate showing the minimum and maximum water pressure Water mains connection 2 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English 77. 1 7. 2 TABLE OF CONTENTS PAYMENT SYSTEM INSTALLATION . . . . . . . . . . . . . . . . . . . . 24 Payment system installation on the cabinet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 11. 1 1. 2 1. 3 1. 4 INTRODUCTION TO THE MANUAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] - remove or turn the coiner supporting plate (fig. 38, ref. 1) - hook and secure the coiner to the support (fig. 38, ref. 2) - reassemble and lock the support to the cabinet door (fig. 38, ref. 3) fig. 38, rif. 1 fig. 38, rif. 2 fig. 38, rif. 3 fig. 38 Espresso Italia PTY LTD 25 www. espressoitalia. com. au Freecall 1300 660 976 English 8- PROGRAMMING AND MAINTENANCE MENU Important This chapter illustrates how to set up or modify the machine programming and maintenance parameters. It should therefore be read carefully, to fully understand the correct sequence of operations to be performed. 39 shows the standard position of keys on the door keypad; to which all the following sections will refer to. Key ò:DOWN Key ñ: UP Key c: CANCEL / beverage 01 Key e: ENTER / beverage 05 beverage 02 beverage 06 beverage 03 beverage 07 beverage 04 fig. 39 beverage 08 26 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English 8. 1 Description of programming and maintenance phase keys 8. 2. 1 Entering the programming menu To surf inside the menu of the vending machine use the keys described below. 39) By pressing this key it is possible to access the following level of programming or maintenance. Furthermore it is possible to modify or confirm the values set in the entries of the programming or maintenance menus. 39) By pressing this key it is possible to go back to the previous level of the programming or maintenance menu. It is also possible to avoid storing the values of the previously required modification. 39) By pressing this key it is possible to access the preceding entry inside the same menu level. If used after requesting to modify a datum, it decreases its value of this same datum. 39) By pressing this key it is possible to access the following entry inside the same menu level. If used after requesting to modify a datum, it increases the value of this same datum. 8. 2 Programming menu The structure of the programming menu is shown in 8. 2. 2. 8. 2. 3 describes all the entries in the programming menu. Open the door, insert the key into the safety switch (fig. 18) and press key P1, located on the CPU card (fig. 40, ref. 1) so as to enter the programming menu. 1 2 3 fig. 40 If no password has been assigned you enter the programming menu directly. Important If a password to enable the programming menu was assigned to the vending machine, PASSWORD 0000 will appear on display with a flashing cursor on the first digit. To exit the programming menu and return to the normal operation of the vending machine: - press key P1 again; - remove the key from the safety switch to turn off the vending machine; - close the door and wait for the selfconfiguration process to end. Espresso Italia PTY LTD 27 www. espressoitalia. com. au Freecall 1300 660 976 English SYSTEM MANAGEMENT VM CODE 0000 VM CODE >0000< STOP STOP COFFEE 00000 LIM:00321 STOP BEVERAGE With complete menu only BEVERAGE A 00000 LIM. 000666 MINIMUM TEMPERATURE 098 MINIMUM TEMPERATURE > 096 < BEVERAGE 00000 G LIM. 000777 MAXIMUM TEMPERATURE 108 MAXIMUM TEMPERATURE > 110 < BEVERAGE 00000 H LIM. 000888 RINSING CYCLE NO RINSING CYCLE Y >N< BEVERAGE 00000 I LIM. 000999 PRE-GRINDING NO PRE-GRINDING >Y< N INSTANT PRODUCT PREHEAT. INSTANT PRODUCT 1 0 INSTANT PRODUCT 1 >20< INSTANT PRODUCT 3 0 INSTANT PRODUCT 3 >20< TIME-KEEPER 12:12 M 20 SEPT 00 TIME-KEEPER 12:12 M 21 SEPT 00 With time-keeper and complete menu only CONTINUES 28 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English SYSTEM MANAGEMENT BEVERAGE PULSE COUNTER BEVERAGE PULSE COUNTER COFFEE PULSE COUNTER With complete menu only TEXT STAND-BY *SAECO GROUP 200* TEXT STAND-BY SAECO GROUP TEXT DISPENSING WAIT FOR PRODUCT TEXT DISPENSING BREWING. . . With the option Instant key = preselection only TEXT PRESELECTION PRESELECTION TEXT PRESELECTION PRESELECTION TEXT OUT OF SERVICE CALL ASSISTANCE TEXT OUT OF SERVICE CALL ASSISTANCE STIRRER ALWAYS STIRRER ALWAYS STIRRER SUGAR STIRRER SUGAR OR WTHOUT SUGAR INSTANT KEY BEVERAGE 01 INSTANT KEY PRESELECTION INSTANT KEY DISABLED CONTINUES With complete menu only INSTANT KEY BEVERAGE 01 Espresso Italia PTY LTD 29 www. espressoitalia. com. au Freecall 1300 660 976 English SYSTEM MANAGEMENT PRODUCT BEFORE NO INSTANT PRODUCT 1 YES INSTANT PRODUCT 1 >Y< N INSTANT PRODUCT 3 NO INSTANT PRODUCT 1 >Y< N MULTIPLE BEVERAGE 02 MULTIPLE BEVERAGE 02 MULTIPLE BEVERAGE ON/off: ABCdefGHI BEVERAGE VALIDATION BEVERAGE 01 YES BEVERAGE 15 YES complete menus only FREE VEND BUTTON YES FREE VEND BUTTON >Y< N NO CUP BEVERAGE 05 NO CUP >DISABLED< AUTOMATIC CUP YES NO CUP PRESELECTION AUTOMATIC CUP >Y< N NO CUP BEVERAGE 05 RESET VALIDATION YES RESET VALIDATION >Y< N LANGUAGE ITALIANO LANGUAGE ITALIANO LANGUAGE ENGLISH LANGUAGE FRANCAIS MODIFY PASSWORD 0000 MODIFY PASSWORD 0001 With complete menu only COMPLETE MENU NO COMPLETE MENU >Y< N CONTINUES 30 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English PAYMENT SYSTEMS PARALLEL COINER ENABLE YES ENABLE >Y< N COIN VALUE COIN 01: 50 COIN VALUE COIN 07: 50 BANKNOTE READER ENABLE YES ENABLE >Y< N INHIBITION LEVEL 0 BANKNOTE VALUE BANKNOTE 01: 1000 INHIBITION LEVEL >0< 1 BANKNOTE VALUE BANKNOTE 04: 1000 SAECO CARD RECHARGE YES RECHARGE >Y< N CARD PRICES YES MAX CARD LOAD 60000 CARD PRICES >Y< N MAX CARD LOAD 65000 With Saeco Card only REJECT CARD 70000 REJECT CARD 65000 FREE CARD YES FREE CARD >Y< N PROTOCOL EXECUTIVE PROTOCOL EXECUTIVE PROTOCOL PRICE HOLDING PROTOCOL PROTOCOLLO BDV MDB PROTOCOL NO PROTOCOL PROTOCOL MDB SLAVE PROTOCOL EXEC MASTER/SLAVE PROTOCOL MULTIVEND YES MULTIVEND >Y< N OVERPAY TIME 100 OVERPAY TIME 120 NATION CODE 0039 NATION CODE 0042 With complete menu only CONTINUES SCALE FACTOR 10 POINT POSITION 0000 SCALE FACTOR 1 POINT POSITION 00. 00 Espresso Italia PTY LTD 31 www. espressoitalia. com. au Freecall 1300 660 976 English BEVERAGE BREWING BEVERAGE BREWING BEVERAGE 1 BEVERAGE BREWING BEVERAGE 2 BEVERAGE 1 SEQUENCE 003C BEVERAGE 1 INSTANT PROD. 3: 022 BEVERAGE BREWING BEVERAGE 8 BEVERAGE 1 WATER COFFEE: 38 BEVERAGE BREWING BEVERAGE 9 With INSTANT KEY= PRESELECTION BEVERAGE 1 SUGAR: 0 BEVERAGE BREWING BEVERAGE 10 BEVERAGE 1 BEVERAGE CHECK BEVERAGE 1 PRESS KEY BEVERAGE BREWING BEVERAGE 16 PRICE MANAGEMENT PRICE TABLE PRICE TABLE PRICE 001: 50 PRICE TABLE PRICE 002: 250 PRICE TABLE PRICE nnn: 550 BEVERAGE PRICES BEVERAGE PRICES NORMAL SINGLE PRICE YES SINGLE PRICE >Y< N IMPOSTAZIONE GLOBALE SINGLE PRICE 001: 200 INDIVIDUAL PRICE BEVERAGE PRICE A 001: 200 BEVERAGE PRICE A 001: 200 BEVERAGE PRICES DIFF. [. . . ] Modify the quantity used by means of the two levels of adjustment: 1- coarse adjustment: release the adjustment lever from the rack and place the dragging tooth of the inner bulkhead on one of the 4 positions available, which indicate the basic quantity area (6 g 7 g 8 g 9gr) (fig. 58A) fig. 59 2- fine adjustment: engage the adjusting lever into the rack slot corresponding to the dose you require. After any adjustment three selections are necessary before the new setting becomes effective. Espresso Italia PTY LTD 51 www. espressoitalia. com. au Freecall 1300 660 976 English 9. 4 Cup releasing device cleaning and adjustment Important Carefully blow all the inner parts with compressed air before assembling the ring, making sure that the cup bracket is in the brewing position - that is the fork that holds the cup is positioned under the brewing nozzles. If this is not the case, stop and then restart the machine to allow the automatic positioning of the cup bracket. Reassemble the release ring making sure that the operating knob arrow is aligned with the reference notch on the cup dispenser housing (fig. 61) Importante Before removing the cup realesing device, make sure the cup bracket is in the brewing position that is the fork that holds the cup is positioned under the brewing nozzles. [. . . ]