User manual SAECO GROUP 700-SINGLE BOILER

[. . . ] Automatic beverage vending machine Saeco Group 700 NEW Model: ESPRESSO DOUBLE BOILER ESPRESSO DOUBLE BOILER PLUS SINGLE BOILER SINGLE BOILER PLUS TYPE: SG700N Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 OPERATION AND MAINTENANCE English MAIN PARTS 7 4 5 8 2 3 10 9 1 6 1 2 3 4 5 6 7 8 9 10 Brew group and coffee grinder Vending machine unit Sugar dispensing unit Electronic card Cup dispenser Coiner unit Tray socket Data plate Data plate showing the minimum and maximum water pressure Water mains connection 2 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English TABLE OF CONTENTS 11. 1 1. 2 1. 3 1. 4 77. 1 7. 2 PROGRAMMING. . . . . . . . . . . . . . . . . 27 Machine software updating through eprom . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 General instructions. . . . . . . . . . . . . . . . . . . . . . . . . . 5 Operator requirements . . . . . . . . . . . . . . . . . . . . . . . 8 44. 1 4. 2 4. 3 HANDLING AND STORAGE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] · key 3 or Digit / Cancel through this key the display cursor moves to the digit to be modified through the above described + and - keys. · key 4 or Enter (also identified as E) to confirm the adjustments or to scroll and confirm the options menu 1 fig. 46 - during the installation the maintenance technician can select the language of the display messages, through the OPTIONS menu. NB: there are seven available languages stored on the eprom kit 'Language Dictionary', from which the language can be selected as mentioned above. Once parameter adjustment is completed, press button 1 on the CPU board (fig. 42) to exit the programming mode. Espresso Italia PTY LTD 27 www. espressoitalia. com. au Freecall 1300 660 976 English KEYPAD (fig. 47) The external keyboard besides being used for the selections is also partially used for programming and maintenance. In particular the keys and their functions are: Setting - 'Programming' mode Preselection key D Selection key 1 Selection key 2 Selection key 3 Selection key 4 PRESELECTION KEYS A B Sugar No Cup PRG (exit menu) + (increase/ forward scrolling) - (decrease/ backward scrolling) DIGIT / Delete (cursor position/ reset) ENTER (confirm) C Sugar D Decaffeinated KEYS Espresso 1 11 Espresso Long Espresso Espresso with Milk Cappuccino 2 12 LongEspresso 3 13 Espresso with Milk 4 14 Cappuccino Chocolate Cappuccino Coffee with hot chocolate Chocolate Coffee Milk 5 15 Chocolate Cappuccino Coffee with hot chocolate Chocolate Coffee Chocolate with Milk Hot Tea with Lemon 6 16 7 17 8 18 Milk with a dash of coffee Milk with Chocolate 9 19 10 20 Hot Peach Tea fig. 47 28 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English Maintenance - 'Service' mode Preselection key A Preselection key B Preselection key C Preselection key D Selection key 1 Selection key 2 Selection key 3 Selection key 4 Selection key 5 Selection key 6 Selection key 7 Selection key 8 Selection key 9 Selection key 10 Selection key 11 Selection key 12 Selection key 13 Selection key 14 Selection key 15 Selection key 16 Selection key 17 Selection key 18 Selection key 19 Selection key 20 test with water only complete test test without cup, sugar and stirrer failure reset brew group rotation / Yes milk-choc mixer washing / No lyo coffee mixer washing Instant product 1 mixer washing tea mixer washing ----nozzle arm movement --electronic counter reading machine initialisation boiler emptying --------------cup only dispensing (if the cup function has been programmed in the recipe key menu) Once the code is composed, press the key 'Enter' (4th) to access the programming mode. Important the default code is 00000 Once the code has been entered, the display shows the first main menu function: - press ENTER to select it - press + to go to the following function TIMES-DOSES Key 01 COFFEE PRICES Price DISCOUNTS Discount ex. a - press PRG to exit the job submenu. a) N. B. : while in the selection mode, the programming mode can be entered While in SERVICE mode, go first to the SELECTION mode through key 2 on the CPU board (fig. 60) and then to the PROGRAMMING mode, through key 1 (fig. 60). The main menu consists of: TIMES-DOSES DISCOUNTS KEY-RECIPE COINS TEMPERATURE DATA FOR MDB MDB TUBES UNLOADING PRICES PRICE-RECIPE OPTIONS SALES CLOCK MDB TUBES LOADING SAECO CARD Structure of job menus To access the programming it is necessary to know the access code or password. Through keys + and - (the first and the second keys on the keypad) increase and decrease the number. Repeat the operations until the access code is composed. Espresso Italia PTY LTD 29 www. espressoitalia. com. au Freecall 1300 660 976 English Press 'PRG' to exit the programming mode until one of the above mentioned functions appears on the display. Then press the programming key on the CPU board (key 1, fig. 42) to go back to the selection mode. The data related to the machine calibration and to the price, coins channel and machine settings can be stored in the SAECO ELECTRONIC KEY (fig. 48), thus using the same configuration for other machines of the same model. - The display will show the message 'CPU > KEY?' - Pressing key No 4 on the pushbutton panel (ENTER key) to read the machine configuration to be transferred to the SAECO ELECTRONIC KEY - Press key No 1 (increase key +) to enter the machine configuration with the content of SAECO ELECTRONIC KEY. Warning Switch off the machine before connecting or disconnecting the SAECO ELECTRONIC KEY on the CPU board. fig. 48 The following example -'b'- shows how the menu can be scrolled through keys '+, -, Digit, ENTER, PRG'. The SAECO ELECTRONIC KEY is directly connected to the CPU through the CPU board. Check the connector position on the CPU board (ref. '1', fig. 49). Data remain stored in the SAECO ELECTRONIC KEY as long as new setting data are stored on the same key. TIMES-DOSES Key 01 COFFEE water Key 02 COFFEE water Key 03 COFFEE water fig. 49 To use the SAECO ELECTRONIC KEY proceed as follows: - Switch off the machine and insert the SAECO ELECTRONIC KEY into the special connector on the CPU board (ref. '1', fig. 49). Then switch on the machine. Key 03 MILK water milk ex. b 30 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English The example below shows how to perform changes in programs (see ex. C) 7. 2 Description of functions TIMES-DOSES Key 01 COFFEE water water digit water In this menu, water and product doses for each beverage can be calibrated. Each beverage composition is determined by a basic product recipe (referred to as RECIPE or REC. ). 01 coffee" water ex. c The above diagrams are intended as examples relating to all the menus. Press ENTER once again. The calibration procedure starts from the doses related to the first product composing the first basic recipe: "water 065" indicating the water dose, related to the espresso coffee product. [. . . ] For these operations please refer to the initial installation operations described in Section 6. 8. 44 Espresso Italia PTY LTD www. espressoitalia. com. au Freecall 1300 660 976 English 9. 2 Maintenance DAILY WEEKLY MONTHL EVERY EVERY Y SIX 10, 000 MONTHS COUNTS Remove and wash the visible parts of dispensing area Empty the liquid waste bins, clean them and/or replace them Replace the coffee ground bag Remove all the containers and clean with a wet cloth all the container support parts, as well as the bottom and the outside of the vending machine, in particular the dispensing area Disinfect all parts in contact with foodstuffs Remove and wash the BREW GROUP, lubricate the moving parts with a silicon grease suitable for foodstuffs Replace gaskets and filters Important Dry carefully the upper and the lower filters using a jet of compressed air. Replace gaskets and filters. Espresso Italia PTY LTD 45 www. espressoitalia. com. au Freecall 1300 660 976 English 9. 2. 1 Scheduled and unscheduled maintenance The operations described in this section are purely indicative as they directly depends to variable factors such as: water hardness, humidity, products used and workload, etc. Warning For all operations requiring the disassembly of the machine components make sure the machine is not powered. Should it be necessary to leave the machine not powered, refer to skilled personnel. [. . . ]