User manual ROYAL KLIMA 12

[. . . ] 004771021 - Claudia - Ivana - Antonella - Klima 12 GB Royal's series of heating appliances are made and tested following the safety rules and regulations as laid down in the relative European directives. This manual is for owners, installers, operators and maintenance engineers of the series of stoves. If you have any doubts about the contents or need some clarifications, do not hesitate to contact the manufacturer or an authorised technical assistance centre, giving the number of the paragraph in question. The printing, translation and reproduction, even partial, of this manual are bound by Royal's authorisation. [. . . ] Wood flooring or floors made with flammable materials must be protected with a material that will not burn like, for instance, a 2-3 mm thick sheet of metal. The minimum clearance between the stove and wall surfaces must be 20 cm. If there are wooden beams above the stove they must be protected with fire-retardant material. Für eventuelle AIR FOR COMBUSTION When the stove is working it takes a quantity of air (although it is not very much) from the room it is installed in; there should be an external air intake to make sure there is always enough air in the room (Fig. If the rear wall of the stove is an external wall, drill an hole for the intake of air for combustion about 20-30 cm from the floor. In areas that are windy and exposed to the weather, it should also be protected against the rain and wind. Make sure that the air intake is located in a way that it cannot be obstructed by accident. If an air intake cannot be made on the rear wall of the stove (a non-perimeter wall) then drill one in an external wall of the room where the stove is installed. If it is impossible to have an external air intake in the room, an external hole can be made in an adjacent room provided it communicates permanently with a transit grille. 2 - C = Kasten, G = Gitter, S = Rollladen)    The UNI 10683 standard forbids taking air for combustion from garages, rooms where flammable materials are stored or where there is danger of fire. The external intake hole for combustion air must not be connected to the stove with a pipe. If there are other heating appliances in the same room, the combustion air intakes must be able to guarantee the necessary volume of air to ensure correct operation of all the devices. 3 28 GB  In case in the room where the stove is installed there are one or more extractors (such as kitchen aspirators), some troubles to the combustion due to the lack of comburent air might occur. 5 FLUE The stove works with the combustion chamber under vacuum: it is essential to ensure that the discharge is HERMETICALLY SEALED. Once you have chosen the most suitable place to install the stove, and considering the measurements given in paragraph 5. The pipes to use for discharging smoke must be in varnished rigid aluminate steel (minimum 1. 5 mm thick) with a nominal diameter of 8 cm with seals (up to a maximum length of 5 metres) or 10 cm with seals (for lengths beyond 5 metres) (Fig. We recommend either lagging the pipes (with rock wool minimum 2 cm thick) or using dual-walled steel pipes, except for the first vertical section if indoors. The pipes must be connected with a female fitting downwards to guarantee it is smoke and condensate tight with a seal (Fig. Always use a union tee with inspection cap at each horizontal and vertical variation in the smoke discharge path. The horizontal sections must be no longer than 23 m with an upward slant of 3-5%.  The smoke discharge fitting MUST NOT BE connected: to a flue used by other heat generators (boilers, stoves, fireplaces, etc. [. . . ] 4 Cleaning the flue The flue should be cleaned at least twice a year at the beginning and half way through the winter season and any other time it is necessary. If there are any horizontal sections you must check and remove any ash or soot that may have deposited before they have the chance to close the smoke passage. Failure to clean or clean thoroughly will probably lead to stove operating problems, such as: bad combustion; blackening of the glass; clogging of the hearth with an accumulation of ash and pellets; deposit of ash and encrustation on the exchanger leading to poor heat efficiency. 5 Adjusting the handle The handle on the door is already factory-set for optimum closing. [. . . ]