User manual PALSON EVELYN

[. . . ] Steps for turning on the device: FIRST: insert the thermostat firmly as far as it will go into the socket in the device's body, leaving the temperature indicator set to "0". When plugging and unplugging the device's power cord and thermostat, never pull on the cord but on the plug or thermostat. Make sure that the plug and power cord are in good condition in order to guarantee satisfactory operation. [. . . ] Correct use: - Carefully clean the device's hotplate and lid each time before use. Important note: If the temperature regulator is not correctly inserted, it may cause abnormal heating, which may damage the device and even cause accidents. Therefore, make sure that the temperature regulator is firmly inserted as far as it will go. The indicator lamp turns on when the power cord is connected to the mains. The temperature scale has five phases, which are selectable depending on the type of meal. Remember that it operates automatically and will turn off when the desired temperature is reached. If you should note abnormal smells when using for the first time, do not worry. The protective resin, applied in the factory, normally gives off these smells when heated. Use only the heat-resistant handles and feet when moving and handling the frying pan. 2) With EVELYN, you can start to enjoy tasty meals cooked using very little fat, helping you follow a healthy diet for increased wellbeing. 3) The PIREX glass lid should always be used when cooking: it is not only heat-resistant but also maintains and distributes the heat along the top, keeping the food crispy. The glass lid allows you to monitor progress of the cooking, without smells or splashes. This prevents the food from being cooked in too much liquid while keeping it tender and juicy. 4) When the food is ready, set the temperature regulator to "0". If you wish to keep the food hot, lower the regulator to the position "2". 5) Before serving , reset the temperature regulator to "0". Next, carefully take out the thermostat (the other end of the power cord) from the socket in the device's base. The frying pan's surface has a top-quality non-stick coating on which absolutely nothing will stick. [. . . ] do not use aggressive or abrasive detergents , or nylon or metal brushes or pads. Never immerse the hotplate in water or wash with water while it is hot. Do not use cloths impregnated with chemicals or other strong detergents. [. . . ]