User manual NEFF B46C74N0GB

[. . . ] B46C74. 0GB *9000456402* 9000456402 [en] Instruction manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Ú Table of contents Safety precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Before installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Information for your safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Energy and environment tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Saving energy. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Environmentally-friendly disposal. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Your new appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Operating modes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Shelf positions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 NeffLight® . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Before using the appliance for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Observe the notes in the table about preheating. $ % Meal Victoria sponge cake Setting Level 1 2 1+3 1 3 1+3 1 3 1+3 1 1 1 3 1+3 1 2 1 1 1+3 Temperature in °C 160 170* 160 170* 150 160* 180 200* 210 220* 180 200* 160 170* 150 160* 150 160* 140 150* 140 150* 190 200* 200 210* 190 200* 180 190* 190 200* 160 170* 180 190* 160 170* Time in minutes 25 - 30 20 30 25 35 10 - 15 8 - 10 10 - 15 20 30 25 35 25 35 80 100 210 - 240 15 - 20 15 - 20 20 25 10 - 15 10 - 15 50 - 60 45 - 55 50 - 60 3 % 3 Scones 3 % 3 Small cakes 3 % 3 Light fruit cake Rich fruit cake Jam tarts 3 3 3 % 3 Swiss roll Tart 3 % 3 0 3 * Preheat oven ** Preheat the oven to 130 °C 15 Meal Pies Setting Level 1 1 1+3 1 2 1+3 1+3+4 1 3 1 3 1 2 1 1 1+3 1 1 1 1 1 1 1 1 1+3 1 1 1+3 Temperature in °C 170 180* 170 180* 170 180* 160 170* 170 180* 160 170* 160 170* 80* 80* 90 100** 80 90** 170 180* 190 200* 200 220* 210 220* 200 220* 190 200* 180 190* 180 200* 180 190* 210 220* 200 220* 190 200* 180 190* 180 190* 160 170 160 170 160 170 Time in minutes 65 - 75 65 - 75 65 - 75 15 - 20 15 - 20 20 25 20 25 100 130 100 130 90 120 90 120 45 - 55 45 - 55 15 - 20 10 - 15 15 - 20 20 30 20 25 45 - 55 30 - 40 20 25 20 25 20 30 15 - 20 35 45 60 70 50 - 55 65 - 75 3 0 3 Biscuits 3 % 3 3 Meringue Pavlova Fruit crumble Yorkshire pudding 3 % 3 % 3 % ë 0 ë Vol au vents Quiche (White) bread Home-made pizza 3 0 3 0 ë 0 3 0 3 Jacket potatoes 3 0 3 * Preheat oven ** Preheat the oven to 130 °C Baking table for ready-made products Notes Use the universal pan The details given in the table are guidelines and apply to the universal pan. We recommend that you set the lower of the specified temperatures the first time. When baking on several levels, only use the CircoTherm® 3 or Bread-baking ë operating modes. Observe the notes in the table about preheating. Only use greaseproof paper that is suitable for the selected temperature Spread chips out in a single layer Turn frozen potato products half way through the baking time Only season frozen potato products after they have finished baking Leave a little space between the dough when baking bread rolls. Do not place too many in the universal pan Cover the lasagne with plenty of cheese so that the top browns evenly Do not use frozen products with freezer burn Do not use frozen products that are heavily frosted Follow the manufacturer's instructions. 16 Meal Frozen pizza Setting Level 1 1 1+3 1 1 1 1 1+3 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 2 Temperature in °C 180 200* 180 200* 170 190* 190 200* 200 210* 180 190* 180 190* 170 180* 180 200* 180 190* 180 190* 180 190* 180 190* 180 190* 180 200* 180 200* 180 190* 180 190* 180 190* 180 190* 170 180* 190 200* 170 180* 190 200* Time in minutes 15 25 10 - 20 20 30 10 - 15 10 - 15 10 - 20 5 - 15 15 - 20 25 - 30 20 25 20 25 15 - 20 25 - 30 20 25 15 - 20 10 - 15 40 - 45 35 - 40 45 - 50 40 - 45 35 - 40 35 - 40 40 - 45 40 - 45 3 0 3 Chilled pizza Part-baked white bread 0 ë 3 0 3 Oven chips Potato wedges Croquettes Fish fingers Lasagne, frozen (400 g) Lasagne, frozen (1200 g) Lasagne, chilled (400 g) Lasagne, chilled (1200 g) * Preheat oven 3 0 3 0 3 0 3 0 3 0 3 0 3 % 3 % Tips and tricks The cake is too light in colour Check the shelf height. If the shelf height and the bakeware are correct, then you should either extend the baking time or increase the temperature. If the shelf height is correct, you should either shorten the baking time or reduce the temperature. The cake is unevenly browned in the baking tin Check the shelf height. Make sure that your baking tin is not placed directly in front of the air outlets in the rear panel of the cooking compartment. Check that the baking tin is in the correct position on the wire rack. The cake is too dry The cake is too moist in the centre Set a slightly higher temperature and a slightly shorter baking time. Note: Higher temperatures may not mean shorter baking times (cooked on the outside, but not on the inside). Select a longer baking time and allow the cake mixture to prove for longer. The cake collapses when you take it out of Use less liquid for the mixture. The specified baking time is not correct Frozen products are not browned evenly after baking For small items, check the quantity on the baking tray. Check whether the frozen product is unevenly pre-browned before baking. This uneven browning will remain after the baking time. 17 Several cakes on one level are unevenly browned Frozen products are not browned, not crispy or the specified times are not correct Saving energy Check the position of the baking tins on the wire rack. Do not use frozen products that are heavily frosted Only preheat the appliance when it is specified in the baking table that you should do so. Make use of the residual heat with longer baking times and switch the oven off 5 10 minutes before the end of the baking time. Roasting and braising In this section, you will find information on Roasting in the universal pan with roasting sheet The roasting sheet reduces dirt in the cooking compartment. Place the roasting sheet in the universal pan and slide them in together at the same shelf position. Dripping fat and meat juices are caught in the universal pan. Roasting Braising Tables for roasting and braising Tips and tricks ã=There is a risk of injury if you use roasting dishes that are not heat-resistant!Only use roasting dishes that are marked as being suitable for use in the oven. Do not use shelf height 2 when roasting with 3 CircoTherm®. [. . . ] Switch off the circuit breaker or remove the fuse from the household fuse box. 1. Place a tea towel in the cold cooking compartment to prevent damage. refitting the appliance door). 2. The halogen bulbs are located on the left- and right-hand sides next to the door hinges (Fig. Remove the tea towel and switch on the circuit breaker. % Note: If the glass cover cannot be unscrewed: use rubber gloves to turn it. [. . . ]