User manual MORPHY RICHARDS ECOLECTRIC SLOW COOKER

[. . . ] 48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 1 Up to 44% energy saving, with no compromise on performance* slow cooker Please read and keep these instructions The slow cooker that not only works brilliantly. . . Slow cooking has always had certain advantages - it fits with busy lifestyles, produces flavoursome melt in your mouth meals and is incredibly versatile, allowing you to cook casseroles, soups, curries and even desserts and our ecolectric slow cooker is no exception. Simply put all your ingredients in that morning and slow cook throughout the day so you come home to a delicious home cooked meal. . . . it helps you do your bit to save the planet Environmentally, slow cooking has even greater advantages - slow cookers use low levels of energy, making them economical to run (rather then heating a large conventional oven). But ecolectric goes even further, with extra low energy consumption and an insulated lid for even greater efficiency. So you can be sure you're helping slow down climate change too. Meet the family Every product in the ecolectric family is packaged in materials that are both recycled and 100% recyclable. [. . . ] Serve with crusty french bread. Method In a pan, gently fry the bacon until the fat begins to run. Add all the remaining ingredients except the parsley and bring to the boil. If a smoother consistency is required, liquidise the soup after cooling and then reheat the soup in a pan. Sprinkle with parsley and serve with crusty french bread. 6 UK Helpline 0844 871 0956 Replacement Parts 0844 873 0722 Ireland Helpline 1800 409 119 48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 7 Poultry Vegetable soup 2. 5 litres Butter 30g Chicken portions Butter Seasoned flour Onions, chopped Carrots peeled and sliced Chicken paprika 2. 5 litres 4 30g 50g 3 large 4 Mixed vegetables, e. g. potato, onion, carrot, parsnips, celery, leek, tomato 1. 25kg Flour Stock Mixed herbs 30g 1100ml 1 tsp Green pepper, de-seeded and chopped 1 Paprika 1 tsp 1 tsp 500ml Salt and freshly ground black pepper Method Peel, wash and cube or slice all the vegetables. Transfer all ingredients to the ceramic pot and place pot in the slow cooker base. Thicken it with the flour. Tomato puree Chicken stock Salt and freshly ground black pepper Method Clean, wipe and dry chicken, coat in seasoned flour. Add pepper, paprika, tomato puree, and the remaining flour, stir well. Transfer all ingredients to the ceramic pot and place in the base unit. Cover with the lid and cook for approximately 3 1/2 - 6 1/2 hours. For details of other Morphy Richards products, please see our website: 7 48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 8 Caribbean chicken 2. 5 litres Vegetable oil Onion, chopped Celery, chopped Carrots, sliced Mushrooms, sliced 2 tbsp 2 small 2 sticks 2 250g Chicken in white wine sauce 2. 5 litres Chicken joints, skinned Butter Onion, finely chopped Mushrooms, sliced Cornflour Dry white wine Mixed herbs 4 30g 1 large 125g 2 tbsp 500ml 1 tsp 2 5 tbsp Red pepper, de-seeded and sliced 1 Chicken joints, skinned Can sliced peaches Can pineapple chunks Cornflour Paprika Soy sauce Worcestershire sauce Malt/wine vinegar Boiling water 4 Egg yolks 200g Double cream 400g Salt and freshly ground black pepper 5 tbsp 1 tsp 1 tbsp 1 tbsp 4 tbsp 500ml Method Place the chicken joints and butter in a pan and gently fry until all the juices are sealed in. Pour the remaining wine into the pot with the blended cornflour, mixed herbs and seasoning. Transfer all ingredients to the ceramic pot, place in the base of the slow cooker and place the lid on the slow cooker. Pour this mixture into the slow ceramic pot and stir until the sauce thickens. Salt and freshly ground black pepper Method Fry onions, celery, carrot, mushrooms and pepper in a pan. Drain peaches and pineapple, reserving juice, and add them to the pan. To make the sauce, blend cornflour and paprika with soy sauce, worcestershire sauce, vinegar and reserved juice, add seasoning, boiling water and pour into pan. Transfer all ingredients into the ceramic pot and place pot into the base unit. Cover with the lid and cook for approximately 4 1/2 - 6 1/2 hours. 8 UK Helpline 0844 871 0956 Replacement Parts 0844 873 0722 Ireland Helpline 1800 409 119 48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 9 Chicken and mushroom casserole 2. 5 litres Chicken quarters Butter Flour Onions, finely chopped Celery, thinly sliced Mushrooms, thinly sliced Clove of garlic, crushed Chicken stock Cream (optional) 4 30g 2 tbsp 1 large 3 sticks 250g 1 375ml 4 tbsp Fricassee of Turkey 2. 5 litres Turkey portions Onions, finely chopped Butter Mushrooms, sliced Stock Cornflour Milk Bouquet garni Sliver of zest of lemon Salt and freshly ground black pepper 4 1 large 30g 125g 400ml 2 tbsp 4 tbsp Salt and freshly ground black pepper Method Toss the chicken in the flour, place in a pan and fry in the butter until golden brown on all sides. Add the onion and celery and gently fry until softened but not browned. Transfer all ingredients to the slow ceramic pot and place pot in the base unit. Before serving, stir in the cream. Method In a pan, gently fry the onions in the butter until softened but not browned. Add the remaining ingredients, except the milk and cornflour, and bring to the boil. Stir well and leave to thicken. For details of other Morphy Richards products, please see our website: 9 48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 10 Meat New England beef 2. 5 litres Piece of topside Bouquet garni Thyme Black peppercorns Shallots Carrots, sliced Swede, diced 1 kg 1 1 tsp 1 tsp 4 225g 100g Stewing steak Seasoned flour Onions, chopped Clove of garlic, crushed Cooking fat Tomatoes Brown stock Paprika Method Put the beef into a pan and cover with cold water. [. . . ] · · HELPLINE If you have any difficulty with your appliance, do not hesitate to call us. We are more likely to be able to help than the store from where you bought it. Please have the following information ready to enable our staff to deal with your query quickly. Serial number as shown on the underside of the appliance. ml 50 100 200 500 1000 (1L) floz 1. 7 3. 4 7 17 35 · UK Helpline 0844 871 0956 Replacement Parts 0844 873 0722 Ireland Helpline 1800 409 119 WEBSITE You may also contact us through our website, or visit the site to browse and purchase appliances, spare parts and accessories from the extensive Morphy Richards range. For details of other Morphy Richards products, please see our website: 19 48790 MUK Rev2:48790 rev2 06/05/2009 09:56 Page 20 YOUR TWO YEAR GUARANTEE It is important to retain the retailer's receipt as proof of purchase. [. . . ]