User manual MIELE CVA 615 COFFEE SYSTEM OPERATING AND INSTALLATION MANUAL

[. . . ] Operating and Installation Instructions Coffee System CVA 615 To prevent accidents and machine damage, read these instructions before installation or use. UV M. -Nr. 59 3 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions before installation or use of the coffee system. Electrical safety Please read these instructions carefully to prevent accidents and machine damage. Any other use is not recommended by the manufacturer and could be dangerous. Improper use of the appliance can cause personal injury and material damage. [. . . ] To adjust the grinder setting ^ Push the upper slide control to the left for finer grinding or to the right for coarser grinding. If the slide control will not move: ^ Close the machine and dispense a cup of coffee. Then try to move the slide control again. 32 Setting the coffee grinder Setting the quantity Both the flavor and crema of the coffee depend on the quantity of ground coffee used. The quality of the crema is also affected by the quantity: ­ If the crema is evenly colored but pale, increase the quantity setting. ­ If the crema is very dark brown on one side, graduating almost to white on the other, decrease the quantity setting. ^ Push the lower slide control to the left to grind less coffee or to the right to grind more coffee. To adjust the quantity setting: 33 Coffee system care Daily care At the end of each day, the coffee dispensers and the brew unit must be flushed clean. The components of the coffee system must be cleaned after each day of use to prevent mold and bacteria growth. ^ The following components can either be hand washed with hot water and liquid dish soap or placed in the dishwasher if removable: ­ coffee and hot water dispensers, ­ steam nozzle, ­ waste unit, ­ metal grate and plastic tray. The message window will read: Be aware that with frequent cleaning in the dishwasher food remnants e. g. ^ Hand wash with warm water and liquid dish soap: ­ water tank, ^ Press ENTER and the display will change to: ­ drip catch. ^ Rinse thoroughly with warm water: ­ brew unit, ­ drip sponge. Hot water will flow through and clean the brew unit and coffee dispensers. , Warning!Hot surfaces can cause burns. 34 Coffee system care Exterior ^ The exterior can be cleaned with hot water and liquid dish soap applied with a soft sponge. ^ Wipe dry using a soft cloth. Interior The interior can be cleaned with hot water and liquid dish soap. Wipe dry using a soft cloth. Stainless steel Stainless steel surfaces can be cleaned using a non-abrasive stainless steel cleaner. To help prevent resoiling, a conditioner for stainless steel can also be used. Apply sparingly with even pressure. A funnel is situated on the inside of the door. Rinse the sponge after each day of use. Stainless steel colored controls These controls may become discolored or damaged if not cleaned regularly with hot water and liquid soap. Wipe up any spills of descaling solution immediately! 35 Coffee system care Drip catch The drip catch has a red float that will rise when the catch is full. The catch should be cleaned when the float rises and at the end of each day to prevent spills and odors. ^ Take the drip catch out of the appliance. Clean it by hand with warm water and liquid dish soap or place in the dishwasher. [. . . ] Danger of suffocation! Disposal of an old appliance Old appliances may contain materials that can be recycled. Please contact your local recycling authority about the possibility of recycling these materials. Ensure that the appliance presents no danger to children while being stored for disposal. Before discarding an old appliance, unplug it from the outlet, cut off its power cord and remove any doors to prevent hazards. 54 Electrical connection Important All electrical work should be performed by a qualified electrician in strict accordance with national and local safety regulations. [. . . ]