User manual MAXON 535-SP BROCHURE

[. . . ] The following symbols are used in the text of this Owner's Manual. Warning or Caution Important Note safety instructions Installation of this oven must be performed only by a licensed electrician. The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations. ElEcTrical safETy If the oven has been damaged in transport, do not connect it. · This appliance must be connected to the mains power supply only by a specially licensed electrician. · In the event of a fault or damage to the appliance, do not attempt to operate it. [. . . ] · In the oven mode settings, the top and bottom heating elements cycle on and off in intervals through the cooking process to regulate and maintain the temperature. in twin mode 1 Select the partition you want. and press the temperature button once"uppermode", twice"lower mode". 2 Turn the time/temp Control knob to adjust the temperature in increments of 5 °C. Upper Mode (Large Grill) Lower Mode 170 °C - 250 °C (200 °C - 250 °C) 170 °C - 250 °C Note The temperature may be adjusted during cooking. 22_ oven use swiTching ThE ovEn off 04 ovEn usE To switch the oven off, turn the operation knobtothe"off"position. End TimE You can set the end time during cooking. in single, upper and lower modes 1 Presstheend time button. example Current time is 12:00. 2 Turn the time/temp Control knob to set the desired end time. 3 Presstheend time button. The oven operates with the selected end time automatically unless the end time button is pressed within 5 seconds. Note During cooking, you can adjust the previously set end time with the time/ temp Control knob for better results. oven use _23 in twin mode End times for the upper and lower modes can be selected using the End Time Button and the Time/Temp control knob. 1 Select the partition you want. 2 Presstheend time button twice (lower mode). example Current time is 12:00. 3 Turn the time/temp Control knob to set the desired end time. 4 Presstheend time button. The oven operates with the selected end time unless the end time button is pressed within 5 seconds. Note During cooking, you can adjust the previously set cook time with the time/ temp Control knob for better results. 24_ oven use cook TimE You can set the cook time during cooking. in single, upper and lower modes 04 ovEn usE 1 PresstheCook time button. 2 Turn the time/temp Control knob to set the desired cook time. 3 PresstheCook time button. The oven operates with the selected cook time unless the Cook time button is pressed within 5 seconds. Note During cooking, you can adjust the previously set cook time with the time/ temp Control knob for better results. oven use _25 in twin mode Cook times for the upper and lower modes can be selected by using the cook Time Button and the Time/Temp control knob. 1 Select the partition you want. 2 PresstheCook time button twice (lower mode). 3 Turn the time/temp Control knob to set the desired cook time. 4 PresstheCook time button. The oven operates with the selected cook time unless the Cook time button is pressed within 5 seconds. Note During cooking, you can adjust the previously set cook time with the time/ temp Control knob for better results. 26_ oven use dElayEd sTarT case 1 - cook time is entered first If the end time is entered after the cook time has already been set, the cook time and the end time are calculated and if necessary the oven sets a delayed start point. example Current time is 3:00 and the desired cook time is 5 hours. 2 Turn the time/temp Control knob to set the end time. example You want to cook for 5 hours and finish at 8:30. 3 Presstheend time button. A" point. "symbolappearsuntilthedelayedstart oven use _27 case 2 - End time is entered first If the cook time is entered after the end time has already been set, the cook time and the end time are calculated and if necessary the oven sets a delayed start point. 1 PresstheCook time button. example Current time is 3:00 and the desired end time is 5:00. 2 Turn the time/temp Control knob to set the end time. Cooking is achieved by the heating element on the rear wall and the fan distributes the heat. We recommend to preheat the oven in convection mode. food item Lamb rack (350-700 g) BRUSHWITHOIL&SPICES Baked Bananas (3-5 pcs), cut with knife on top, add10-15 g chocolate, 5-10 g nuts into cuts, drop sugar water, wrap in aluminium foil. Baked apples 5-8 pcs each 150-200 g Take out the hearts, add raisins and jam. Cutlets from minced meat (300600 g) DROPOIL Minced Meat roll with filling , Russian style' (500 g-1000 g) BRUSH WITH OIL Frozen Croquettes (500-1000 g) Frozen Oven Chips (300-700 g) FrozenPizza(300-1000g) Apple & Almond Cake (5001000 g) Fresh Croissant (200-400 g) (ready-dough) shelf level 3 accessory Wire roast + Deep pan temperature (°C) 190-200 time (min. ) 40-50 3 Wire grill 220-240 15-25 3 Wire grill 200-220 15-25 3 Baking tray 190-200 18-25 3 2 2 2 2 3 Baking tray Baking tray Baking tray Wire grill Wire grill Baking tray 180-200 180-200 180-200 200-220 170-190 180-200 50-65 25-35 20-30 15-25 35-45 15-25 34_ oven use 4. large grill Suggested temperature: 240 °C The large grill function grills large quantities of flat foods, such as steaks, schnitzels and fish. 04 ovEn usE food item shelf level 4 accessory Wire roast + Deep pan Wire roast + Deep pan temperature (°C) 220 time (min. ) 5-8 Turnover 5-8 4-6 Turnover 4-6 1-2 turnover 1-2 4-8 20-30 8-10 turnover 5-7 Sausages (thin) 5-10 pcs Sausages (thin) 8-12 pcs 4 220 Toasts 5-10 pcs 5 Wire grill Wire roast + Baking tray Baking tray Wire roast + Deep pan 240 Cheese Toasts 4-6 pcs FrozenPancakeswithfilling , Russian Style' (200-500 g) Beef Steaks (400-800 g) 4 3 200 200 4 240 oven use _35 5. small grill Suggested temperature: 240 °C This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray. Putfoodinthecentreofaccessory. food item Frozen Oven Camembert (2-4 each 75 g) PUTINCOLDOVEN(before preheat) Frozen Baguettes with topping (Tomato-Mozzarella or Ham & Cheese) Frozen Fish fingers (300-700 g) PUTINCOLDOVEN(before preheat) DROPOIL Frozen Fish burger (300-600 g) PUTINCOLDOVEN, DROPOIL FrozenPizza(300-500g) PUTINCOLDOVEN(before preheat) shelf level accessory temperature (°C) time (min. ) 3 Wire grill 200 10-12 3 Wire roast + Baking tray 200 15-20 3 Wire roast + Baking tray 200 15-25 3 Baking tray Wire roast + Baking tray 180-200 20-35 3 180-200 23-30 36_ oven use 6. Bottom heat + convection Suggested temperature: 190 °C The Bottom Heat + Convection mode is for recipes calling for a moist topping and a crisp base, as with foods like pizzas, quiches lorraine, German-style open fruitcakes and cheesecakes. 04 ovEn usE food item Yeast dough pie with apple frozen (350-700 g) Puffpastrysmallpieswithfilling frozen (300-600 g) BRUSHEGGYOLK, PUTIN COLD OVEN (before preheat), Meat balls in sauce (250-500 g) use ovenproof dish Puffpastryfans(500-1000g) BRUSH EGG YOLK Cannelloni in sauce (250-500 g) use ovenproof dish Yeast dough pies with filling (600-1000 g) BRUSH EGG YOLK HomemadePizza(500-1000g) Homemade Bread (700-900 g) shelf level 3 accessory Wire grill temperature (°C) 180-200 time (min. ) 15-20 3 Baking tray 180-200 20-25 3 3 3 Wire grill Baking tray Wire grill 180-200 180 180 25-35 15-23 22-30 3 2 2 Baking tray Baking tray Wire grill 180-200 200-220 170-180 20-30 15-25 45-55 oven use _37 7. Twin mode Using twin mode you can cook two different food items in your oven. When cooking in upper and lower cavity you can use different temperatures, cooking modes and cooking times. Using the divider, you can cook gratin in the lower and steaks in the upper part of the oven. suggest 1 : cooking at different temperatures. Cavity UPPER LOWER food item FrozenPizza (300-400 g) Marble Cake (500-700 g) shelf level 4 1 Cooking mode Convection Convection tem. (°C) 200-220 160-180 accessory Wire grill Baking Tray time (min. ) 15-25 50-60 Notice : Putfoodincoldoven. [. . . ] Warning · Wheneverthedoorisseparatedfromtheoven, theclipsshouldbe flipped open. · Donotuseharshabrasivecleanersormetalscraperstocleantheoven door; they ca scratch the surface, which may cause the glass to shatter. · Whenthedoorismounted, removingsomeoftheparts(thedoorglass or some other part) from the door may result in injury. attention The glass may break if you use excessive force especially at the edges of the front sheet. cleaning and care _49 disassembling the door 1. [. . . ]