User manual MAPLE CHASE SERVERSTAT THERMOSTAT 0960

[. . . ] Please, refer to the “Installation Instructions” for minimum dimensions. 5 mm min. It may present a choking or suffocation hazard (see Precautions and tips). The appliance must be installed by a qualified professional in accordance with the instructions provided. Incorrect installation may cause harm to people and animals or may damage property. [. . . ] • ON/OFF indicator light shows whether the appliance is on or off. • PROGRAMME TIMER* button controls the cooking programme times (see Start-up and use). • PROGRAMME TIMER* display shows which programme has been selected (see Start-up and use). • COOKING ZONE PROGRAMMED* indicator lights show which cooking zones are being used during a cooking programme (see Start-up and use). • CONTROL PANEL LOCK button prevents accidental changes to the hob settings (see Startup and use). • CONTROL PANEL LOCK indicator light shows the control panel has been locked (see Start-up and use). • TIMER* indicator light shows that the timer has been activated !This product complies with the requirements of the latest European Directive on the limitation of power consumption of the standby mode. If no operations are carried out for a period of 2 minutes, after the residual heat indicator lights turn off and the fan stops (if present), the appliance automatically switches to the “off mode”. The appliance resumes the operating mode once the ON/OFF button is pressed. * Only available in certain models. 5 Start-up and use !The glue applied on the gaskets leaves traces of GB Switching off the cooking zones To switch off a cooking zone, select it using the corresponding selector button • Press the and: grease on the glass. Before using the appliance, we recommend you remove these with a special nonabrasive cleaning product. When the safety switch has been triggered, the display shows “0”. 0 For example: the right rear hotplate is set to 5 and will switch off after 5 hours of continuous operation, while the front left hotplate is set to 2 and will switch off after 8 hours. Safety devices Pan sensor Power level Maximum operating time in hours 9 8 7 6 5 4 3 2 1 Each cooking zone is equipped with a pan sensor device. The hotplate only emits heat when a pan with suitable measurements for the cooking zone is placed on it. If the indicator light is flashing, it may indicate: • An incompatible pan • A pan whose diameter is too small • The pan has been removed from the hotplate. Residual heat indicators Each cooking zone is equipped with a residual heat indicator. This indicator signals which cooking zones are still at a high temperature. It is possible, for example, to keep a dish warm or melt butter or chocolate. The display switches off when the cooking zone has cooled sufficiently. Overheating protection If the electronic elements overheat, the hob switches off automatically and 1 2 3 4 5 6 7 8 9 Buzzer This can also indicate several irregularities: • An object (a pan, cutlery, etc. ) has been placed on the control panel for more than 10 seconds. If the cause of the problem is not removed, the buzzer will keep sounding and the hob will switch off. F appears on the display, followed by a flashing number. When the temperature has reached a suitable level, this message disappears and the hob may be used again. 8 Practical cooking advice GB Very high-flame cooking ª • • ¶ ¶ § § S S ¢ ¢ £ ™ ™ ¡ Pressure cooking Pressure cooker Frying Grilling Boiling High-flame cooking Crêpes Cooking on a high flame and browning (roasts, steaks, escalopes, fish fillets, fried eggs) Medium-flame cooking Fast thickening (liquid juices) Boiling water (pasta, rice, vegetables) Milk Slow thickening (dense juices) Bain-marie cooking Pressure cooking after whistle Low-flame cooking Low-flame cooking (stews) Reheating dishes Very low-flame cooking Chocolate sauce Keeping food hot 9 Precautions and tips ! [. . . ] Be especially careful when using plastic film and aluminium foil or packaging: if placed on surfaces which are still hot, they may cause serious damage to the hob. • Always make sure that pan handles are turned towards the centre of the hob in order to avoid accidental burns. • When unplugging the appliance, always pull the plug from the mains socket; do not pull on the cable. • Never perform any cleaning or maintenance work without having disconnected the appliance from the electricity mains. [. . . ]