User manual MAGIC CHEF MCD775W1

[. . . ] Microwave Oven MCD775W1 1. READ these instructions carefully before installing and operating the oven. found on the nameplate on your oven and retain this information for future reference. SERIAL NO. : CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 IMPORTANT SAFETY INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 GROUNDING INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 UTENSILS GUIDE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 COOKING TECHNIQUES. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BEFORE YOU CALL FOR SERVICE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 SPECIFICATIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 PART NAMES. . . [. . . ] Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. Arrangement Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward the outside of the turntable where they receive more microwave energy. To prevent overcooking, place delicate areas, such as asparagus tips, toward the center of the turntable. Shielding Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Turning Turn foods over midway through cooking to expose all parts to microwave energy. Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after heating stops. Let foods stand to complete cooking, especially foods such as cakes and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. DEFROST BY WEIGHT Touch to set the weight of the food to be defrosted; the oven automatically sets the defrosting time and power level. DEFROST BY TIME Touch to set defrosting time; the oven automatically divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. (Also see following pages for more detail. ) 9 Enables and time NUMBER PADS(0-9) Touch to set times or amounts. CLOCK Touch to set the clock. RESET Clears all previous settings if touched before cooking starts. START/STOP Touch to start or stop cooking. OPERATION INSTRUCTIONS BEEPS DURING OVEN SETTINGS ONE BEEP: Oven accepts the entry. You must touch at least three numbers to set the clock(one for hour and two for minutes). When the oven is first plugged in or when power resumes after a power interruption, the display will show ENTER CLOCK TIME, if you prefer to not have the clock displayed, touch RESET pad. You can check the clock time while cooking is in progress by touching the CLOCK pad. Enter the amount of time you want to count down by touching the number pads. Set one digit (a 5 for 5 seconds) or up to four digits (2405 for 24 minutes, 5 seconds). NOTE: ·Time countdown can be seen in display for 3 seconds before clock or cooking time is returned to display. ·Touch TIMER and then touch RESET to cancel TIMER during timing process. You can set a cooking time from one seconds to 99 minutes and 99 seconds. [. . . ] Turn off the oven and remove the power plug from the wall socket before cleaning. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. [. . . ]