User manual MAGIC CHEF MCD1311W

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Detailed instructions for use are in the User's Guide.

[. . . ] Microwave Oven MCD1311W Instruction Manual and Cooking Guide So Right at Home. Before operating this oven, please read these instructions completely. MCD1311W(¿ )-131G2A-. . . ` 01. 9. 11 7:5 PM / `1 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. [. . . ] Wire twist ties can cause arcing which can damage the oven. Paper Paper cups, wax paper, napkins, paper towels, and plates may be used for short cooking. They contain impurities which may cause arcing and damage the oven. Metal Metal utensils should not be used in the oven. Metal reflects microwave energy so foods will not cook so foods will not cook evenly. Metal can cause arcing and damage the oven. 17 MCD1311W(¿ )-131G2A-. . . ` 01. 9. 11 7:5 PM / ` 18 COOKING GUIDE EGGS AND CHEESE Eggs and cheese are delicate foods requiring care in microwave cooking. Because the microwave energy cooks so quickly, always check to see if the eggs are done to your satisfaction after the standing time. To cook only one egg, try a lower Power setting until you get satisfactory results. Shredded soft cheeses and grated hard cheeses melt well if stirred into a hot mixture. Cheese may not look melted so always stir before determining if cheese is melted enough. Microwave energy cooks from the outside in, so the outer edges will melt faster than the center. For cheese melt sandwiches, heat filling where possible before adding it to the bread. Top each sandwich with a slice of cheese and cook on P-HI for about 15 to 20 seconds for one sandwich, about 30 seconds for two sandwiches and about 1 minute for four sandwiches or until cheese is melted. HARD-COOKED EGGS 4 eggs 1. Cook for 2 minutes; stir to move cooked eggs from outer edges to the center - do not mix whites and yolks. Continue cooking for 2 to 3 minutes or until yolks are set; stir once during cooking. 4 servings CREAMY MACARONI AND CHEESE 1 1 1/2 2 1/4 2 1/2 1/4 1/8 11/4 11/2 cup (4 oz. ) uncooked macaroni quart hot water teaspoon salt tablespoons margarine or butter cup chopped onion tablespoons flour teaspoon dry mustard teaspoon salt teaspoon pepper cups milk cups (6 oz. ) shredded cheddar cheese 1. Continue cooking on P-HI for 8 to 10 minutes or until macaroni is tender. Heat margarine in same casserole for 30 to 40 seconds or until melted. Cook, uncovered, on P-HI for 7 to 8 minutes or until sauce boils and thickens; stir after each minute. Cook, uncovered, on P-HI for 4 minutes or until heated thoroughly; stir once during cooking. 4 servings CHEESE SPREAD 1 1/2 1 2 1 4 package (8 oz. ) cream cheese cup green onions cup shredded carrots teaspoons lime juice cup (4 oz. ) shredded Monterey Jack cheese tablespoons toasted sliced almonds 1. In a 2-quart glass casserole put cream cheese, onions, carrots and lime juice. Cook, uncovered, on P-HI for 3 to 4 minutes or until cream cheese is softened. [. . . ] To help us understand our customers' lifestyles, please indicate the interests and activities in which you or your spouse enjoy participating on a regular basis. 6. Magic Chef reputation Previous experience with Magic Chef products Price Style/Appearance 5. 5. Bible/Devotional Reading Hunting/Shooting Health/Natural Foods Foreign Travel Avid Book Reading 16. 10. Culture/Arts Events Sweepstakes Fishing Stamp/Con Collecting Wildlife/Enviornment 7. [. . . ]

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