User manual LUXMAN SQ507X

[. . . ] To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property. [. . . ] Should the appliance be equipped with an electronic programmer, to use the electric oven, just press button ( (the symbol m will appear on the display) before selecting the desired cooking function. Never put objects directly on the oven bottom to avoid damaging the enamel coating. A temperature value can be set for all cooking modes between 60°C and Max, except for the following modes: • BARBECUE (recommended: set only to MAX power level) • GRATIN (recommended: do not exceed 200°C) TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only; if more than one rack is used, the heat will be distributed unevenly. MULTI-COOKING mode All the heating elements (top, bottom and circular), as well as the fan, will come on. Since the heat remains constant throughout the oven, the air cooks and browns food uniformly. The high and direct temperature of the grill is recommended for food that requires high surface temperature. GRATIN mode The top heating element, as well as the fan, will come on. This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface, allowing the heat to penetrate right into the food. PIZZA mode The bottom and circular heating elements, as well as the fan, will come on. Once cooking is completed, the timer will ring; to turn it off, simply press any button except the ) and * buttons. Immediate start for a specified period By programming just the duration (points 1 and 2 of the “Delayed cooking time for specified period” section), cooking will begin immediately. To cancel a cooking schedule already programmed Press the $ button, and use the ) button to set the time to: Button Functions: H : Timer with hours and minutes; $ : cooking time; % : end cooking time; ( : Manual change; ) : set cooking time (to count down); * : set cooking time (to start from zero) How to reset the digital clock After the appliance has been connected to the power supply, or after a power cut, the clock display will automatically reset to 0:00 and begin to blink. • Press the $ and % buttons consecutively and then reset the time (within 4 seconds) using the ) and * buttons. Press the ( button, and then use the ) and * buttons to reset the time. Manual operation of the oven Once the time has been set, the programmer automatically switches to manual mode. Note: Press the ( button to restore the manual mode after every “Automatic” cooking session. Delayed cooking time for a specified period The total cooking time as well as the time at which the cooking will finish must be set. Turn the oven control knob to the setting and temperature desired (example: static oven mode at 200°C). Press the button $ and then set the cooking time (within four seconds) using the ) and * buttons. Supposing the cooking time is set to 30 minutes, the display will read as follows: , then press the manual cooking mode button (. [. . . ] • When handling the appliance, always use the handles provided on the sides of the oven. • Do not touch the appliance with bare feet or with wet or moist hands and feet. • The appliance must be used to cook food, by adults only and according to the instructions in this manual. • Do not touch the heating elements and parts of the oven door when the appliance is in use; these parts become extremely hot. [. . . ]