User manual LAGRANGE TURBINE GLACES CREATIV 1,2L 419010

[. . . ] **When the unit is not being used or is left without surveillance and before dismantling or cleaning, disconnect it from the electrical power supply. **Warning, when the unit is in operation, never put utensils in the vat. **Never use cutting accessories in the removable vat as this could damage it. 53 ENG **Do not position objects too close to the unit (8 cm minimum distance) to allow for proper release of heat. [. . . ] The “mixing + cold” mode is set for 60 minutes by default. € The “cold” mode is used to keep the preparation frozen at the end of the preparation or even to harden it depending on the time selected. To do this, start the unit in “cold” mode for a few minutes before putting the mixture into the vat and shift to “mixing + cold” mode. **When you unpack your unit, carefully remove all of the packaging materials, bags, and packaging labels. **Make sure that all of the parts and accessories are present and intact. **Before using your unit, clean the fixed vat, the removable vat, the cover and the blade well with soapy water or water with dishwashing liquid added. See upkeep section ASSEMBLY OF THE ICE CREAM MAKER **Warning, make sure that the unit is unplugged before any operations. **Place the removable vat into the body of the unit and push it in completely. 56 • The “mixing” mode lets you mix the preparation at the beginning of the process, particularly if you want to put fruit, pieces of biscuits, etc. Then put the unit in “mixing + cold” mode to allow the preparation to set. **One long press on the “menu” button, during operation, lets you go into the settings again and select another mode. **To change the pre-selected time, press the “+” and “-” buttons: • “+” button: One short press on this button will increase the time by one minute, one long press will increase the time more rapidly. € “-” button: One short press on this button will decrease the time by one minute, one long press will decrease the time more rapidly. **“Start/pause” button: After selecting the menu and the time, press this button to start the selected mode. You can press the start/pause button at any time to put the unit in pause. **Do not operate your unit without its cover in order to avoid loss of cold. **During the preparation, you can add pieces of chocolate, raisins, or any other ingredients through the opening. **Alcohol must be added to the ice cream a few minutes before the end of the cycle at the risk of prolonging the making time. The preparation time can range from 20 to 40 minutes as a ** function of the recipe chosen (about 20 to 30 minutes for sorbet and 40 minutes for ice cream). Towards the end of the preparation time, you can verify the consistency of the ice cream through the transparent cover. **If you want harder ice cream, you can let the cooling process which is under way go on for an additional 5 to 10 minutes. **Warning, when the ice cream is solidifying, if the motor is overheating, the unit will go into safety mode and stop. [. . . ] The guarantee does not cover deterioration due to poor use or non-observance of the instructions for use or breakage due to falling. The legal guarantee due from the seller does not in any way exclude the legal guarantee due from the Manufacturer for manufacturing flaws or defects according to articles 1641 to 1649 of the Civil Code. In the event of technical defects observed within one week of purchase, the units will be exchanged. Beyond this period, they will be repaired by the  after-sale service. [. . . ]