User manual KRUPS ORCHESTRO SIZILIANA

[. . . ] S Carefully read these operating instructions before using the appliance. The voltage stated on the appliance rating plate must correspond with that of your mains supply. S Never place the appliance on a hot surface, such as an oven hotplate, or use or stand it in the vicinity of a naked gas flame. S The mains plug must be pulled out if anything unusual occurs during the brewing process, and always before any cleaning operation, or if the appliance does not function properly. [. . . ] Appliance indicator(s) Breaking off the brewing process If you wish to break off the brewing process before it is completed, actuate any one of the following keys: , , , or . The process then will be stopped and the spent coffee automatically thrown out. Emptying the spent coffee holder and the drawer The spent coffee holder receives the used coffee-meal and the drawer takes up any remaining water. S If the "empty spent coffee holder" indicator glows, raise the drawer slightly and then pull it out (18). The "empty spent coffee holder" indicator will blink if the drawer is either not inserted or if it is not correctly located. Note: Whilst the "empty spent coffee holder" indicator is glowing or blinking, it is not possible to prepare espresso or coffee. Note: When you remove the drawer together with the spent coffee holder from the appliance before the "coffee grounds holder" indicator begins to glow, always empty the spent coffee holder, as the next indicator otherwise follows too late and the holder could overflow. Steam can be used for frothing up milk for cappuccino and also for the heating of liquids. Since the production of steam requires a higher temperature than that for the preparation of espresso, the appliance is furnished with an additional pre-heating phase for steam. S Press the steam pre-selector key for about one second (20), whereupon the "steam" indicator will blink. When the preheating phase is completed, the "steam" indicator will glow and you can commence the production of steam. Appliance indicator(s) Due to the nature of the system, a little water will run out of the steam nozzle before each time steam is produced. S As soon as steam issues from the nozzle, turn the selector knob back to the position and remove the receptacle. Frothing up milk for cappuccino A cappuccino consists of 1/3 each of espresso, milk and milk-froth. S Pour about 100 ml of low-fat milk into a small, narrow jug of not more than 0. 5 litre capacity which will fit below the steam nozzle of the appliance. Note: The milk should be well-cooled and the jug used should also be cold, so do not rinse it first in warm water. S Hold the jug under the frothing aid in such a way, that the nozzle section dips completely into the milk. Hold the jug steady during the frothing operation and do not allow the nozzle to touch the bottom of the jug, so as not to impede the outflow of steam. s After the frothing operation , turn the knob for steam/hot water to the position and remove the receptacle. S Clean the frothing aid and the steam nozzle with a moist cloth immediately after the frothing operation is finished. S To remove any eventual residue of milk from the steam nozzle, place a receptacle beneath the nozzle and turn the knob for steam/hot water to the position for just a moment. [. . . ] When the steam system is de-scaled, the "empty spent coffee holder" indicator will glow. The de-scaling process will now continue and the de-scaling solution will run intermittently into the drawer. S When the "fill water tank" and "empty spent coffee holder" glow, rinse out the water tank thoroughly. Fill the tank with fresh water (at least 1 litre a good half tankful) and return it to the appliance. [. . . ]