User manual JUNO JDZ9068

[. . . ] The glass bottles may break. Child Safety ¥ This appliance is designed to be operated by adults only. ¥ In case of disposal of the appliance, cut off the supply cable as close as possible and make thelock unusable, to prevent children from closing themselves inside the appliances. Environment Protection ¥ This appliance does not contain gasses which could damage the ozone layer, in either its refrigerant circuit or insulation materials. The appliance shall not be discarded together with the urban refuse and rubbish. Avoid damaging the cooling unit, especially at the rear near the heat exchanger. [. . . ] This quickly cools food stuffs and ensures optimal distribution of the temperature between the fridge and the ÒVital & frischÓ 0¡C compartment. To help you use your refrigerator correctly, here are some useful hints: ¥ Cooked food, cold cuts, jelly, etc. : these should be well covered and can be stored on any of the glass shelves. ¥ Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to keep out as much air as possible. ¥ Milk bottles: these should have a top and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. CP1SIG ¥ For more thorough cleaning, the top and bottom door sheves can be removed by pulling them in the direction of the arrows, then refitting them in position. Bottle/Can Shelf ¥ To insert or move the bottle/can shelf, pull out the corresponding storage shelf. ÒVital & frischÓ 0¡C compartment ¥ In the ÒVital & frischÓ 0¡C compartment the temperature is controlled automatically. ¥ The constant storage temperature of about 0¡C and the relative humidity of between 45 and 90 % provide optimal conditions for the various kinds of food. ¥ You can therefore store a variety of fresh food in the ÒVital & frischÓ 0¡C compartment, where it will last up to 3 times longer with better quality compared to normal refrigerator compartments. Taste, degree of freshness, quality and nutritional values (vitamins and minerals) are well preserved. Loss of 15 ¥ Ensure that the bottle or cans do not touch the rear wall of the appliance or, when the door is closed, the door shelf. Place only unopened bottles or cans horizontally. weight in vegetables and fruit diminishes. ¥ The ÒVital & frischÓ 0¡C compartment is also suitable for defrosting food. In this case the thawed food can be stored up to two days in the ÒVital & frischÓ 0¡C compartment. ¥ The compartment has stops to prevent the drawers from falling out when fully extended. for cleaning purposes), pull them out as far as the stops, lift and extract. Humidity control ¥ Both drawers can be used according to the desired storage conditions independently of each other with lower or higher humidity. ÒVital & frischÓ 0¡C compartment Interior Accessories Drawer divider ¥ The top drawer is equipped with a removable divider. ¥ Depending on the individual need the divider can be placed in different positions. It is not possible by using the divider to split up the basket in a dry and humid compartment. ¥ The design of the upper drawer permits you to clean it, by removing the divider. Warning This appliance contains hydrocarbons in its cooling unit maintenance and recharging must therefore only be carried out by authorised technicians. make sure fully functionality of the ÒVital & frischÓ 0¡C compartment the cover must be put back in their original position after cleaning. When the appliance is not in use Disconnect the appliance from the electricity supply. Empty all foods and clean the appliance, leaving the doors ajar to prevent unpleasant smells. Defrosting ¥ Defrosting the refrigerator compartment is automatic. [. . . ] It must be possible to disconnect the appliance from the mains power supply; the plug must therefore be easily accessible after installation. Positioning ¥ Unpack the cabinet and check that it is in good condition and free of any transport damage. ¥ Place the refrigerator away from direct sunlight and heat sources. ¥ For safety reasons, minimum ventilation must be as shown in Fig. 50 mm min. 200 cm 2 D526 Attention: keep ventilation openings clear of obstruction. [. . . ]