User manual JUICEMAN JM550S 6-2010

[. . . ] Read all instructions before installing or using the oven for the first time. Keep these operating instructions in a safe place and pass them on to any future user. ~ The appliance is intended for domestic use only: cooking, baking, roasting, broiling, defrosting and heating of food. or mental abilities, or experience with the appliance should not use it without supervision or instruction by a responsible person. ~ Do not use the appliance to store or ~ Persons who lack physical, sensory Children ~ Children should not be left unattended in an area where the appliance is in use. without supervision unless its operation has been sufficiently explained so they can run it safely. [. . . ] Use this function for: ­ browning meringue, ­ melting a cheese topping, ­ caramelizing a sugar topping as in crème brulee. The recommended position is the 4th runner from the bottom. 33 BAKE INTENSIVE Default temperature . 325 °F (160 °C) The "INTENSIVE" function generates heat from the lower heating element. The oven's fan gently circulates the heated air to create a brick oven (convection) environment. Should the bottom of the food burn, raise the rack to a higher runner. When using "INTENSIVE", recipe temperatures should be lowered by 25 °F (15 °C). Do not bake on the oven floor. 34 ROAST AUTO ROAST Default temperature . 325 °F (160 °C) This premium convection function heats the oven to a high temperature to sear the meat, retaining moisture and tenderness. Once the meat is seared, the function returns to the selected temperature and "Searing" is no longer shown. Use this function for: ­ poultry (whole birds), ­ roasts, e. g. The oven should not be preheated when using "AUTO ROAST". 35 ROAST CONVECTION ROAST Default temperature . ^ Enter the new core temperature using the keypad. ( Probe ( Delay Start AUTO ROAST 325°F Range: 75 - 225°F 175°F Temperature ) Add to favorites ) 12:23 The start of roasting can also be delayed at this time. ^ Touch the "Delay Start" control. ( Probe AUTO ROAST 325°F Searing 200°F 12:23 Temperature ) Add to favorites ) ( Delay Start 40 ROAST ^ Enter the desired start time of the roasting process using the keypad. At the end of cooking, when the selected core temperature has been reached, a tone will sound. The tone can be canceled by touching "Clear". ( Probe ( Start time AUTO ROAST 325°F Wait for Start 200°F 02:00 Temperature ) Add to favorites ) 12:23 Please note: When finished, cover the meat with aluminum foil and allow to stand for 10 minutes. If the temperature probe is left in the food at the end of the cooking process, the oven display will show the core temperature first increasing and then decreasing. 41 MASTER CHEF The "MASTER CHEF" function contains an easy to use list of preset functions of commonly cooked foods such as pizza, chicken and french fries. ^ Touch the "MASTER CHEF" control to view the list of preset functions. For example, to cook a 12 lb turkey you would select "POULTRY". ( BAKE. . . ) more ) ^ Touch the control to the left of "Turkey". MASTER CHEF: POULTRY ( TURKEY ( CHICKEN ( DUCK CORNISH HENS ) GOOSE ) GAME BIRDS ) ^ Touch the control that corresponds to the weight of the turkey, "10 - 15 lb". ^ Insert the roast probe into the turkey and into the roast probe socket, as prompted. To view the settings of a "MASTER CHEF" function, touch the control for "Cooking Mode". MASTER CHEF: TURKEY ( 10 - 15 lb ( 15 - 20 lb ( 20 - 25 lb lb/kg ) 25 + lb ) Turkey 10 - 15 lbs Estimated time: 3:10 ( Probe ( Delay Start 175°F Cooking Mode ) Add to favorites ) 42 MASTER CHEF Tips for use ­ To end an automatic program prematurely, turn the oven off. ­ If the food is not cooked to your desire after an automatic program has elapsed, set the oven to Convection Bake 320 °F (160 °C) and cook or brown it for a few more minutes. [. . . ] Our goal here is to prevent unauthorized (and untrained) service personnel from working on your Miele products, possibly doing further damage to them, you and/or your home. To learn more about MieleCare Extended Service Contracts, please contact your appliance dealer or visit us online at: http://miele. com/mielecare 67 Optional accessories The following accessories are available for purchase from your Local Miele Dealer or from Miele. Gourmet Pizza form This circular form is suitable for cooking fresh or frozen pizzas, flat cakes, tarts, and baked desserts. Gourmet Baking stone The Baking stone is ideal for baking dishes with a crisp bottom like pizza and bread. Gourmet Casserole Dish The Gourmet Casserole can be set on the wire rack. [. . . ]