User manual HOTPOINT OK1037ELDP 0 X/HA

[. . . ] OK1037ELDP 0 X/HA Français Mode d’emploi FOUR Sommaire Mode d’emploi, 1 Avertissements, 3 Assistance, 5 Description de l’appareil, 7 Description de l’appareil, 9 Installation, 37 Structure du four, 39 Mise en marche et utilisation, 40 Programmes, 41 Précautions et conseils, 47 Nettoyage et entretien, 47 Anomalies et remèdes, 49 Italiano Español Istruzioni per l’uso FORNO Sommario Istruzioni per l’uso, 1 Avvertenze, 2 Assistenza, 5 Descrizione dell’apparecchio, 7 Descrizione dell’apparecchio, 8 Installazione, 11 Struttura del forno, 13 Avvio e utilizzo, 14 Programmi, 15 Precauzioni e consigli, 21 Manutenzione e cura, 21 Anomalie e rimedi, 23 English Manual de instrucciones HORNO Sumario Manual de instrucciones, 1 Advertencias, 3 Asistencia, 6 Descripción del aparato, 7 Descripción del aparato, 9 Instalación, 51 Estructura del horno, 53 Puesta en funcionamiento y uso, 54 Programas, 55 Precauciones y consejos, 61 Mantenimiento y cuidados, 61 Anomalías y soluciones, 63 Portuges Operating Instructions OVEN Contents Operating Instructions, 1 Warnings, 2 Assistance, 5 Description of the appliance, 7 Description of the appliance, 8 Installation, 24 Oven structure, 26 Start-up and use, 27 Modes, 28 Precautions and tips, 34 Maintenance and care, 34 Troubleshooting, 36 Instruções para a utilização FORNO Índice Instruções para a utilização, 1 Advertências, 4 Assistência, 6 Descrição do aparelho, 7 Descrição do aparelho, 10 Instalação, 65 Estrutura do forno, 67 Início e utilização, 68 Programas, 69 Precauções e conselhos, 75 Manutenção e cuidados, 75 Anomalias e soluções, 77 Avvertenze ATTENZIONE: Questo apparecchio e le sue parti accessibili diventano molto caldi durante l’uso. Warnings WARNING: The appliance and its accessible parts become hot during use. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. [. . . ] • Dilute the yeast in lukewarm water (approximately 35 degrees). € Knead the dough by stretching and folding it over itself with the palm of your hand for 10 minutes until it has a uniform consistency and is not too sticky. € Form the dough into a ball shape, place it in a large bowl and cover it with transparent plastic wrap to prevent the surface of the dough from drying out. Select the manual LOW TEMPERATURE function on the oven and set the temperature to 40°C. Place the bowl inside and leave the dough to rise for approximately 1 hour (the dough should double in volume). € Start the • Once baked, leave the loaves on one of the grill racks until they have cooled completely. CAKES mode This function is ideal for cooking desserts which are made using natural yeast, baking powder and desserts which contain no yeast. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven. The temperature and cooking duration are pre-set values, guaranteeing a perfect result every time - automatically. The cooking cycle stops automatically and the oven indicates when the dish is cooked. The cooking duration can be customised according to personal tastes, modifying it - before the start time - by ±5/20 minutes depending on the selected programme. If the value is modified before cooking begins, it is stored in the appliance memory and suggested again when that cooking mode is next used. If the temperature inside the oven is higher than the suggested value for the selected mode, the text “Hot” appears on the TEMPERATURE display and it will not be possible to begin cooking; wait for the oven to cool. Do not open the oven door as this will disrupt the cooking time and temperature. THE DIVIDER Fit the DIVIDER to the DIVIDER shelf “D” using the pin, with the arrows turned towards the rear part of the oven. A buzzer will sound to confirm that the DIVIDER has been fitted correctly; it will then be possible to use the two MAIN and SMALL Space compartments separately or at the same time. Follow the above instructions for the EXTRALARGE cavity when carrying out the various adjustment and setting procedures. Cooking modes GRILL mode The top heating element and the rotisserie spit (where present) are activated. The high and direct temperature of the grill is recommended for food which requires a high surface temperature. Always cook in this mode with the oven door closed (see “Practical cooking advice”). This mode is particularly suitable for cooking pre-packed food quickly (frozen or pre-cooked). pIZZA mode The top and circular heating elements switch on and the fan begins to operate. [. . . ] The pyrolytic cycle is activated, burning away food and grime residues. Keep children away from the appliance during the automatic cleaning cycle as surfaces may become very hot. Particles may ignite inside the oven as a result of the combustion process. There is no cause for concern: this process is both normal and hazard-free. [. . . ]