User manual HOTPOINT OK 1037EL DP.20 X/HA

[. . . ] 21 Operating Instructions OVEN Contents GB IT Italiano, 1 Installation, 23-24 GB English, 22 FR Français, 43 Positioning Electrical connection Data plate Description of the appliance, 25 Overall view Control panel Oven structure, 26 Start-up and use, 27-28 Control panel/door lock Setting the clock Setting the minute minder Demo mode Restoring the factory settings Standby OK 1037EL DP. 20 X/HA Modes, 29-36 ExtraLarge Space The divider Small Space Main Space Using the Small Space and Main Space at the same time Programming cooking Practical cooking advice Cooking advice table for ovens with an ExtraLarge Space cavity Cooking advice table for the Main Space feature Cooking advice table for the Small Space feature Cooking advice table for using the Small Space and Main Space at the same time Precautions and tips, 37 General safety Disposal Respecting and conserving the environment Care and maintenance, 38-40 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assembling the sliding rack kit Automatic cleaning using the FAST CLEAN function Troubleshooting, 41 Assistance, 42 22 Installation !Before placing your new appliance into operation please read these operating instructions carefully. If the appliance is sold, given away or moved, please make sure the booklet is also passed on to the new owners so that they may benefit from the advice contained within it. [. . . ] The oven controls all essential aspects of each of these cooking modes and makes it easier for you to create the perfect dish, from the simplest recipe to the most sophisticated culinary delights: the temperature, heat source, humidity and fan assisted operation are all controlled automatically. This chapter was written with the help of our very own culinary expert. We invite you to follow his CAKES mode This function is ideal for cooking desserts which are made using natural yeast, baking powder and desserts which contain no yeast. THE DIVIDER Fit the DIVIDER to the DIVIDER shelf “D” using the pin, with the arrows turned towards the rear part of the oven. A buzzer will sound to confirm that the DIVIDER has been fitted correctly; it will then be possible to use the two MAIN and SMALL Space compartments separately or at the same time. The selector buttons for the SMALL Space and MAIN Space cavities will be enabled. 31 GB advice so you can benefit from his experience and perfect your cooking skills. The recommended cooking modes, temperatures and oven shelf heights reflect our expert’s own experience in the kitchen and will help you achieve the very best results. The table below specifies whether it is best to preheat your oven or not for each CREATION cooking mode. If you wish to place food in a preheated oven, wait for the preheating stage to be completed (this will be signalled by a series of beeps). The temperature is set automatically, according to the cooking mode selected; however, you may adjust it to suit your recipe. You can also set a cooking duration with an immediate or delayed start. If the value is modified before cooking begins, it is stored in the appliance memory and suggested again when that cooking mode is next used. If the temperature inside the oven is higher than the suggested value for the selected mode, the text “Hot” appears on the TEMPERATURE display and it will not be possible to begin cooking; wait for the oven to cool. Do not open the oven door as this will disrupt the cooking time and temperature. Since the heat remains constant throughout the oven, the air cooks and browns food in a uniform manner. LOW TEMPERATURE modes This type of cooking can be used for proving, defrosting, preparing yoghurt, heating dishes at the required speed and slow cooking at low temperatures. CHICKEN mode This function is ideal for cooking chicken (whole or in pieces). CAKES mode This function is ideal for cooking desserts which are made using natural yeast, baking powder and desserts which contain no yeast. pIZZA mode The top and circular heating elements switch on and the fan begins to operate. If you use more than one rack at a time, switch the position of the dishes halfway through the cooking process. The temperature and cooking duration are preset values, guaranteeing a perfect result every time automatically. [. . . ] Particles may ignite inside the oven as a result of the combustion process. There is no cause for concern: this process is both normal and hazardfree. Before initiating the FAST CLEAN mode: • clean the oven door; • remove large or coarse food residues from the inside of the oven using a damp sponge. When the selected time has elapsed, “END” appears on the TEMPERATURE display and a buzzer sounds. [. . . ]