User manual HOTPOINT LUF 8M132 X EU

[. . . ] LUF 8M132 EN English Operating instructions DISHWASHER - Contents Operating instructions, 1 Precautions and advice, 2-3 Assistance, 4 Product Data, 5 Installation, 6-7 Description of the appliance, 8 Refined salt and rinse aid, 9 Loading the racks, 10-11 Detergent and dishwasher use, 12 Wash cycles, 13 Special wash cycles and options, 14 Care and maintenance, 15 Troubleshooting, 16 DE Deutsch Gebrauchsanleitung GESCHIRRSPÜLER – Inhaltsverzeichnis Gebrauchsanleitung, 1 Vorsichtsmaßnahmen und Hinweise, 3-4 Kundendienst, 4 Produktdatenblatt, 5 Installation, 17-18 Beschreibung Ihres Geschirrspülers, 19 Regeneriersalz und Klarspüler, 20 Beladen der Körbe, 21-22 Spülmittel und Verwendung des Geschirrspülers, 23 Programme, 24 Sonderprogramme und Optionen, 25 Reinigung und Pflege, 26 Störungen und Abhilfe, 27 EN Precautions and advice This appliance was designed and manufactured in compliance with international safety standards. The following information has been provided for safety reasons and should be read carefully. If the appliance is sold, given away or moved, make sure the manual is kept with the machine. Read the instructions carefully, as they include important information on safe installation, use and maintenance. [. . . ] They can be used in a vertical position when arranging tea/ dessert saucers or in a lower position to load bowls and food containers. *Only available in selected models with different numbers and positions. 10 Tip-up compartments with adjustable position The side tip-up compartments can be positioned at three different heights to optimize the arrangement of crockery inside the rack. Wine glasses can be placed safely in the tip-up compartments by inserting the stem of each glass into the corresponding slots. To change the inclination, pull up the tip-up compartment, slide it slightly and position it as you wish. The upper rack can be adjusted for height based on requirements: high position to place bulky crockery in the lower rack and low position to make the most of the tip-up compartments/sectors by creating more space upwards. EN Adjusting the height of the upper rack In order to make it easier to arrange the crockery, the upper rack may be moved to a higher or lower position. The height of the upper rack should be adjusted WHEN THE RACK IS EMPTY. Cutlery tray* Some dishwasher models are fitted with a sliding tray which can be used to hold serving utensils or small cups. For optimum washing performance avoid positioning bulky crockery directly below the tray. If the rack is equipped with a Lift-Up device* (see figure), lift it up by holding its sides. To restore the lower position, press the levers (A) at the sides of the rack and follow the rack down. € Parts in synthetic material which do not withstand high temperatures. The colours of glass decorations and aluminium/silver pieces can change and fade during the washing process. Tips: • Only use glasses and porcelain guaranteed by the manufacturer as dishwasher safe. € Collect glasses and cutlery from the dishwasher as soon as the wash cycle is over. Start the cycle by pressing the Start/Pause button: a beep sounds to signal the start of the wash cycle. The washing indicator light goes on and the time remaining until the end of the cycle is displayed. At the end a few beeps signal the end of the washing cycle and the END indicator light goes on. Switch off the appliance by pressing the ON/OFF button, shut off the water tap and unplug the appliance from the electricity socket. Wait a few minutes before removing the crockery to avoid getting burnt. - The machine will switch off automatically during long periods of inactivity in order to minimise electricity consumption. [. . . ] EN Cleaning the dishwasher • Always keep the door of the appliance ajar in order to avoid moisture from forming and being trapped inside the machine. € Clean the seals around the door and detergent dispensers regularly using a damp sponge. This will avoid food becoming trapped in the seals, which is the main cause behind the formation of unpleasant odours. Preventing unpleasant odours Food residue may become encrusted onto the sprayer arms and block the holes used to spray the water. [. . . ]