User manual HOTPOINT A6MSH2F.B

[. . . ] Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Cleaning and user maintenance shall not be made by children without supervision. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. [. . . ] The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away. Before operating the product, remove all plastic film from the sides of the appliance. Never put objects directly on the bottom of the oven; this will avoid the enamel coating being damaged. Select the recommended temperature for the cooking mode or the desired temperature by turning the THERMOSTAT knob. A list detailing cooking modes and suggested cooking temperatures can be found in the relevant table (see Oven cooking advice table). During cooking it is always possible to: • Change the cooking mode by turning the SELECTOR knob. € Stop cooking by turning the SELECTOR knob to the “0” position. THERMOSTAT indicator light When this is illuminated, the oven is generating heat. It switches off when the inside of the oven reaches the selected temperature. At this point the light illuminates and switches off alternately, indicating that the thermostat is working and is maintaining the temperature at a constant level. Oven light This is switched on by turning the SELECTOR knob to any position other than “0”. By selecting  with the knob, the light is switched on without any of the heating elements being activated. The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender.  DOUBLE GRILL mode The top heating element and the rotisserie spit will be activated. The grill is also highly recommended for dishes that require a high surface temperature: beef steaks, veal, rib steak, fillets, hamburgers etc. The GRILL and DOUBLE GRILL cooking modes must be performed with the oven door shut. Place the rotisserie support in position 4 and insert the spit in the hole provided on the back panel of the oven. Turn the TIMER knob in a clockwise direction  for almost one complete revolution to set the buzzer. Turn the TIMER knob in an anticlockwise direction  to set the desired length of time. ρ STATIC OVEN mode Both the top and bottom heating elements will come on. When using this traditional cooking mode, it is best to use one cooking rack only. If more than one rack is used, the heat will be distributed in an uneven manner. [. . . ] € The accessories can be washed like everyday crockery, and are even dishwasher safe. € Do not close the cover when the burners are alight or when they are still hot. After disconnecting the oven from the electricity mains, remove the glass lid covering the lamp socket (see figure). Remove the light bulb and replace it with a similar one: voltage 230 V, wattage 25 W, cap E 14. [. . . ]