User manual HASBRO TOWER OF THE WIZARD KING

[. . . ]  Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply. Room ventilation The appliance may only be installed in permanentlyventilated rooms, according to current national legislation. The room in which the appliance is installed must be ventilated adequately in order to provide as much air as is needed by the normal gas combustion process (the flow of air must not be lower than 2 m3/h per kW of installed power). The air inlets, protected by grilles, should have a duct with an inner cross section of at least 100 cm2 and should be positioned so that they are not liable to even partial obstruction (see figure A). [. . . ] Press the button several times until the icon and three numerical digits on the display start to flash. Turn the TIMER KNOB towards “+” and “-” to adjust the minute value. 22 Using the oven  Before operating the product, remove all plastic film from the sides of the appliance.  The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half and hour. GB Manual cooking modes  All cooking modes have a default cooking temperature which may be adjusted manually between 40°C and 250°C as desired. In the BARBECUE mode, the default power level value is indicated as a percentage (%) And may also be adjusted manually. Since the heat remains constant throughout the oven, the air cooks and browns food in a uniform manner. By turning the THERMOSTAT knob, the different power levels which may be set will appear on the DISPLAY; these range between 5% and 100%. The high and direct temperature of the grill is recommended for food which requires a high surface temperature. gRATIN mode The top heating element is activated and the fan begins to operate. During part of the cycle the circular heating element is also activated. Setting the end time for a cooking mode  A cooking duration must be set before the cooking end time can be scheduled. Next, press the button until the icon and the two digits on the DISPLAY begin to flash. Press the button again until the other two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards “+” and “-” to adjust the minute value. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. And a time of 1 hour and 15 minutes is programmed and the end time is set to 12:30. The DISPLAY shows the cooking end time and the cooking duration alternately. GB Practical cooking advice  Do not place racks in position 1 and 5 during fanassisted cooking. This is because excessive direct heat can burn temperature sensitive foods.  In the BARBECUE and GRATIN cooking modes, particularly when using the rotisserie, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). MULTILEVEL • Use positions 2 and 4, placing the food which requires more heat on 2. [. . . ] Unscrew the light bulb and replace it with a similar one: Wattage 15 W, cap E 14. Replace the glass cover, making sure the seal is positioned correctly (see diagram). Gas tap maintenance Over time, the valves may become jammed or difficult to turn.  This procedure must be performed by a qualified technician who has been authorised by the manufacturer. [. . . ]