User manual HAIER HPIM26W

[. . . ] This includes the foam and any adhesive tape both inside and outside of the unit. Inspect and remove any remains of packing, tape, or printed materials before powering on your Haier appliance. Please read this manual carefully before using. Retain it for your future reference. PRODUCT REGISTRATION Keep for your records to obtain Warranty Service Thank you for using our Haier product. This easy-to-use manual will guide you in getting the best use out of your appliance. [. . . ] Please ensure the icemaker is level and on a stable table or platform to avoid malfunction. The machine must be placed on a dry and level surface with sufficient ventilation, far from heat sources such as ovens, heaters and corrosive gases. Leave an 8-inch clearance on all sides of the icemaker for proper ventilation. It is best to fill the water reservoir with water of room temperature or lower. 7 English Operating Instructions 1. Open the top cover, take out the ice storage basket and fill the water reservoir with drinkable (tap, purified or bottled) 0. 8 gallons water to the level mark and replace the ice storage basket. Lift ice basket to add water Make sure that the water level does not reach above the level mark or the bottom of the ice storage basket. Note: During the operation process, if the level of water in the water reservoir becomes too low, the machine will automatically stop operating and the "Add Water" indicator will display on the LED. Select the desired size of ice cube by pressing the S, M, or L ice selector button. The next cycle of 12 ice cubes is complete (based on water temperature, ambient room temperature and selected ice cube size). Note: To stop the operation, press the ON/OFF button. 8 English Operating Process 1. Water is pumped from the water storage tank to the water box, which may take up to 1 minute. The icemaking cycle begins when the evaporator rods are dipped into the water box. It will take approximately 6-12 minutes for each icemaking cycle, depending on the size selected. After the cycle is finished, the water box will tilt forward and the remaining water will flow back into the water storage tank. Note: If the room ambient temperature is below 60° F, then small or medium ice cube sizes are suggested to prevent ice cubes from fusing together. Approximately 60 seconds later, the water box will tilt backwards and the ice pusher will push the ice into the ice storage basket. After the water box flips back to its original position, the next icemaking cycle will begin. When the maximum capacity of ice cubes is collected and the ice reaches the temperature sensor, the icemaker will automatically stop operating. If more ice is needed, remove the ice from the ice storage basket; then replace the basket into the machine, making sure that the basket is placed back to its original position. Note: When replacing the basket, ensure that the temperature sensor is above the basket so that the machine operates properly. To continue making ice, check that there is water in the water storage tank. If there is no water in the water storage tank, then no water will be pumped into the water box, and the operation will stop. [. . . ] Food loss for food spoiled as a direct result of mechanical failure of the product or of any delay in providing service, repair, replacement. This limited warranty doesn't apply to refurbished product or unit purchased as/like new or second-hand. THIS LIMITED WARRANTY IS GIVEN IN LIEU OF ALL OTHER WARRANTIES, EXPRESSED OR INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. The remedy provided in this warranty is exclusive and is granted in lieu of all other remedies. [. . . ]