User manual GE JVM1630WFC

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GE JVM1630WFC : Download the complete user guide (3517 Ko)

Manual abstract: user guide GE JVM1630WFC

Detailed instructions for use are in the User's Guide.

[. . . ] Write the model and serial numbers here: Model #______________________________ Serial # ______________________________ You can find them on a label when the door is open. When using electrical appliances basic safety precautions should be followed, including the following: (a)Do Not Attempt to operate this oven with the door open since opendoor operation can result in harmful exposure to microwave energy. (b)Do Not Place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. It is particularly important that the oven door close properly and that there is no damage to the: N Read all instructions before using this appliance. [. . . ] N For more even defrosting of larger foods, such as roasts, use Time Defrost. If still slightly icy, return to the microwave very briefly, or let it stand a few minutes. Rearrange after half the time Microwave just until franks can be separated. To complete defrosting, run cold water in the cavity until giblets can be removed. After first half of time, turn breast-side up and shield warm areas with foil. NOTE: Do not use this feature twice in Place the cup of liquid or covered food in the oven. AVfteernrtemoving food from the oven, stir, if possible, toFeavnen out the temperature. If food is not hot enough after the countdown use Cook Time for additional reheating time. Some Foods Not Recommended for Use With Reheat It is best to use Cook Time for these foods: N Foods calling for a dry look or crisp surface after reheating. NOTE: Do not use this feature twice in succession on the same food portion--it may result in severely overcooked or burnt food. 1 Press the Beverage button up to four times to choose the correct selection. NOTE: Do not use this feature twice in Turntsaubccleession on the same food portion. In a regular oven, you shield chicken breasts or baked foods to prevent overbrowning. When microwaving, you use small strips of foil to shield thin parts, such as the tips of wings and legs on poultry, which would cook before larger parts. When you cook with regular ovens, foods such as roasts or cakes are allowed to stand to finish cooking or to set. After covering a dish with plastic wrap, vent the plastic wrap by turning back one corner so excess steam can escape. The power levels on the microwave oven can be compared to the surface units on a range. Each power level gives you microwave energy a certain percent of the time. Most cooking will be done on High (power level 10) which gives you 100% power. Power level 10 will cook faster but food may need more frequent stirring, rotating or turning over. A lower setting will cook more evenly and need less stirring or rotating of the food. Some foods may have better flavor, texture or appearance if one of the lower settings is used. [. . . ] You hear an unusual You have tried to change the Power level when it is not Many of the oven's features are preset and cannot be changed. The vent fan automatically turns on to protect the microwave if it senses too much heat rising from the cooktop below. Please register your product to enable us to contact you in Veuillez enregistrer votre produit afin de nous permettre de The remote event a safety notice is issued for this product communiquer avec vous si jamais un avis de sécurité concernant And to allow for efficient communication under the terms of ce produit était émis et de communiquer facilement avec vous en Our warranty, should the need arise. I do not wish to receive any promotional offers regarding this product. [. . . ]

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