User manual DELONGHI MW 965 FV

[. . . ] INDEX CHAPTER 1 ­ GENERAL 1. 1 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 2. 1 2. 2 2. 3 2. 4 2. 5 3. 1 3. 2 3. 3 3. 4 3. 5 3. 6 3. 7 3. 8 3. 9 4. 1 4. 2 Description of oven and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Important safety warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Installation and electrical connections . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Standard accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Ovenware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Rules and tips for using the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Programming cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Quick heat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Sicurezza bambini. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Energy saving function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Heating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Cuocere antipasti, primi piatti. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Cooking meat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Cooking side dishes and vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Cooking fish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Cooking cakes, pastries and desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Cooking using the STEAM function (not all models) . . . . . . . . Page Programming automatic cooking cycles . . . . . . . . . . . . . . . . . . . . . . . . . . pag. Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 28 28 30 30 31 32 33 34 35 37 37 37 38 39 40 40 41 42 42 43 45 48 49 CHAPTER 2 - USING THE CONTROLS AND SETTING THE FUNCTIONS CHAPTER 3 - USING THE OVEN: TIPS AND COOKING TIME TABLES CHAPTER 4 - MAINTENANCE AND CLEANING 27 CHAPTER 1 ­ GENERAL 1. 1 DESCRIPTION OF OVEN AND CONTROL PANEL A B C D E F G H I Grill element Control panel Microwave outlet cover Steam accessories Inside of door High wire rack Turntable Turntable support Low wire rack 5. POWER LEVEL button: to select microwave power level 1 = 180W 2 = 225W 3 = 270W 4 = 450W 5 = 630W 6 = 720W 7 = 900W 6. FUNCTION button: to select the function 1. 2 IMPORTANT SAFETY WARNINGS Read these instructions carefully and keep for future reference. [. . . ] The result is ever greater environmental impact due to the increase in pollutants (CO2, sulphur, etc) and exploitation of non renewable natural resources (carbon, gas, oil). by reducing the consumption of the appliance in standby), energy saving is a considerable source of "virtual" renewable energy, immediate and accessible to all. · If no button is pressed, the display will go off automatically after 10 minutes (the clock settings will be maintained). · To turn the display back on, press any button or open the door. · To deactivate energy saving, hold the POWER LEVEL button (5) down for 7-8 seconds. N. B. : to reduce energy consumption in stand-by, the inside light goes off automatically if the door is left open for more than 10 minutes (the function cannot be disabled). 37 CHAPTER 3 - USING THE OVEN: TIPS AND COOKING TIME TABLES 3. 1 DEFROSTING · Frozen foods in plastic bags, film, or oven ready containers can be placed directly in the oven. · Certain types of food such as green vegetables and fish do not require defrosting completely before cooking. · Foods in meat and other sauces defrost quicker and more evenly if they are stirred, turned and/or separated occasionally. · You are recommended to divide meat and place individual pieces in separate bags when freezing. · Always respect standing times between defrosting and cooking. Standing time is the time for which you must leave food to "rest" before cooking. Standing time ensures that food has an even temperature throughout when cooking starts. TABLE OF DEFROSTING TIMES USING THE "AUTOMATIC DEFROST" FUNCTION TYPE MEAT · Roasts (pork, beef, veal, etc) · Steaks, chops, slices · Stews, goulash · Mince · Mince · Hamburger · Sausages POULTRY · Duck, turkey · Whole chicken · Chicken pieces · Chicken breast VEGETABLES FISH · Fillets ·Slices · Whole · Crayfish DAIRY PRODUCTS · Butter ·Cheese ·Cream BREAD · 2 medium rolls · 4 medium rolls · Sliced bread · Wholemeal sliced bread FRUIT · Strawberries, plums, cherries, blackcurrants, apricots. · Raspberries · Blackberries TIME QUANTITY minutes 1 kg 200 gr 500 gr 250 gr 500 gr 200 gr 300 gr 1, 5 kg 1, 5 kg 700 gr 300 gr 29-32 10-12 18-20 14-16 11-13 11-13 13-15 34-37 34-37 19-21 18-20 NOTES/TIPS STANDING TIME 20 5 10 15 15 10 10 20 20 10 10 Turn over halfway through defrosting time. At the end of the standing time, rinse under hot water to remove any residual ice. Frozen vegetables do not require defrosting before cooking. 300 400 500 400 gr gr gr gr 14-16 15-17 18-20 15-17 10-12 11-13 13-15 2-3 6-7 6-7 6-7 13-14 9-10 7-8 Turn the fish over halfway through defrosting. 7 7 7 7 10 15 5 3 3 3 3 10 10 6 250 gr 250 gr 200 ml 150 300 250 250 gr gr gr gr Remove tinfoil or metal parts. Put the bread directly on the turntable. 500 gr 300 gr 250 gr Mix 2 - 3 times. Mix 2 - 3 times. are suitable the minced meat defrosting test * These indications(see page 2). 60705, paragraph 13. 3 Turn the food Rest the food to be defrosted directly on the turntable. Refer to the table on page 2 for information on other tests according to standard 60705. 38 chapter 3 - using the oven: tips and cooking time tables 3. 2 HEATING Your microwave oven is at its most useful and efficient when heating up food. Compared to traditional methods, microwaves save both time and electricity. · You are recommended to heat food (particularly if frozen) to a temperature of at least 70°C (it must be piping hot!). You will not be able to eat the food at once as it will be too hot, but complete sterilisation will be guaranteed. [. . . ] Place the chicken in a Pyrex dish on the low wire rack directly on the turntable, select the weight and press the START button (8). Place the fish in a Pyrex dish, add a glass of water and place on the low wire rack. 47 CHAPTER 4 - CLEANING AND MAINTENANCE 4. 1 CLEANING Before cleaning or maintenance, always unplug the appliance from the mains and wait until cold. To keep your appliance in the best possible condition, clean the door and inside and outside of the oven with a damp cloth and neutral soap or washing up liquid. [. . . ]