User manual DELONGHI ELECTRIC FRYER F17

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Manual abstract: user guide DELONGHI ELECTRIC FRYER F17

Detailed instructions for use are in the User's Guide.

[. . . ] To lock the basket in position, raise it and push it inwards (fig. 5). fig. 3 Filling with oil or fat · Remove the basket by pulling it upwards. If you use lumps of solid fat, cut them into small pieces so that the deep fryer does not heat up in the first few minutes withfig. 4 out an even covering of fat. The temperature must be set to 150°C until the fat has melted completely. The required temperature can then be set. [. . . ] If a long period elapses between cooking, the oil should be stored in a sealed container, to prevent it from deteriorating. If lard or fat is used, make sure it does not cool down too much, otherwise it will solidify. It is advisable to check the drainage tube frequently for wear and tear. If in doubt contact your nearest serice centre. Replacing the anti-odour filters fig. 14 With time the anti-odour filters inside the lid lose their effectiveness. A change of colour in the filter, visible through hole "A" of fig. 16 on the inside cover, show that the filter needs to be changed. To replace it, remove plastic filter cover (fig. 17) by pressing the filter cover release in the direction of arrow 1, then raise it in the direction of arrow 2. N. B: The white filter must rest on the metal part (fig. 18) and the coloured area must face upwards (towards the black filter). Reassemble the filter cover, being careful to insert the front hooks correctly (as shown in fig. 18). Do not use the appliance with over used filters as this could cause bad odours and obstruct the steam. fig. 18 F17GB 19-09-2003 14:00 Pagina 7 Cleaning Before cleaning, always unplug the appliance from the electrical socket. * Never immerse the deep fryer in water or hold it under the tap. The infiltration of water may cause short-circuiting and electric shocks. After allowing the oil to cool for about 2 hours, empty out the oil or fat as previously described in the paragraph "filtering the oil or fat". To clean the bowl, proceed as follows: · Place the fryer on the draining surface of the sink and remove the oil drain hose (see previous paragraph `oil drain hose'). Using a jug of warm soapy water and a soft brush gently clean the inside of the bowl, the dirty water will flow directly into the sink (fig. · A plastic pipe cleaner is supplied with the product for use in cleaning the oil drainage hose (Fig. It is essential that no alternative pipe cleaners are used as DAMAGE may occur to the hose. · Regular examination of the oil drainage hose should be carried out. If the hose appear damaged it should only be replaced by a De'Longhi appointed service agent, contact De'Longhi customer services for your local agent address. · The basket should be cleaned regularly, with care being taken to remove any deposits. The basket and its handle can be washed in the dishwasher. · Dry the outside of the deep fryer using a soft, damp cloth, to remove any splashes and drops of oil or condensation. Remove any residual water from the bottom of the bowl and, above all, from inside the oil drain hose. This will prevent dangerous splashes of hot oil during operation. fig. [. . . ] The wire which is coloured blue must be connected to the terminal which is marked with the letter N or coloured black. The wire which is coloured brown must be connected to the terminal which is marked with the letter L or coloured red. When wiring the plug, ensure that all strands of wire are securely retained in each terminal. If your electricity supply point has only two pin socket outlets, or if you are in doubt, consult a qualified electrician. [. . . ]

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