User manual DELONGHI AG925EFY

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Manual abstract: user guide DELONGHI AG925EFY

Detailed instructions for use are in the User's Guide.

[. . . ] It must never be used for other purposes, modified or tampered with in any way. This microwave oven is not designed for use in a kitchen unit or flush mounted. 1) WARNING: If the door or door seals are damaged, do not use the appliance until it has been repaired by a qualified service engineer (trained by the manufacturer or by the dealer's Customer Service). 2) WARNING: It is hazardous for anyone other than a qualified service engineer to carry out any service or repair operation involving the removal of a cover which gives protection against exposure to microwave energy. [. . . ] · If cooking must be stopped for any reason, this can be done without opening the door by pressing the STOP button (7). · To finish cooking, proceed as follows: - If the oven door is open, simply press the STOP button (7) once. - if the oven door is closed and cooking is in progress, press the STOP button (7) twice. The clock is displayed again. 35 chapter 2 - using the controls and setting the functions 2. 3 QUICK HEAT This function is perfect for heating small quantities of food and drink. This function is also useful to complete unfinished cooking. 2. 4 CHILD SAFETY The oven is fitted with a safety device to prevent children from turning it on unintentionally. To activate the safety device: · Hold the STOP button (7) down for 3 seconds. · The appliance emits a short beep and the icon lights up on the display. · To deactivate the safety device, hold the STOP button (7) down for 3 seconds. 2. 5 ENERGY SAVING FUNCTION Each year, technological progress requires the production of ever more electricity. The result is ever greater environmental impact due to the increase in pollutants (CO2, sulphur, etc) and exploitation of non renewable natural resources (carbon, gas, oil). by reducing the consumption of the appliance in standby), energy saving is a considerable source of "virtual" renewable energy, immediate and accessible to all. To reduce consumption of the oven when not in operation, the clock display can be deactivated as follows: · Hold the POWER LEVEL button (5) down for 7-8 seconds. Remember that in certain conditions, these times may have to be increased; · Frozen food must be defrosted before heating starts. The lower the initial temperature of the food, the longer it will take to heat. TABLE OF HEATING TIMES TYPE QUANTITY FUNCTION POWER LEVEL TIME minutes NOTES/TIPS SOFTENING 100 gr 3 · Chocolate/icing 50-70 gr 5 · Butter " FOOD AT REFRIGERATOR TEMPERATURE (5/8°C) TO 20/30°C 125 gr 5 · Yoghurt " 240 gr · Baby's bottle " " Put on a plate. 0'. 10"-0'. 15" Heat the bottle without the teat and shake after heating to ensure PRECOOKED FOOD AT REFRIGERATOR TEMPERATURE (initial temp. 5/8°C) to about 70°C 5 · Pack of lasagne or filled 400 gr 3-5 " pasta · Pack of meat with rice 400 gr 3-5 " " and/or vegetables · Pack of fish and/or vegetables 300 gr 2-4 " " · Plate of meat and/or vegetables 400 gr 4-6 " " · Plate of pasta, 400 gr 4-6 " " cannelloni or lasagne · Plate of fish and/or rice 300 gr 3-5 " " uniform temperature. If the milk is at room temperature, shorten the time indicated slightly. If you use powdered milk, mix very well as residual powder could catch fire. Use sterilised milk only. Packs of commercially available precooked food to be heated to 70°C. Always cover with an upturned plate or clear film. FROZEN FOOD TO BE HEATED/COOKED (initial temp. -18°/-20°C) to about 70°C Frozen precooked food to be heated to 70°C · Confezione di lasagne o 400 gr 5 5-7 " directly in the pack. If the pack is metal, place the pasta con ripieno · Pack of meat with rice 400 gr " 5-7 food directly on the serving plate and increase times " and/or vegetables by a few minutes. · Pack of precooked fish 300 gr " 3-5 " and/or vegetables Remove the uncooked food from the pack, place in a · Packs of uncooked fish 300 gr " 5-7 " container suitable for microwave cooking and cover. [. . . ] The microwaves heat the water in the plastic part only, the water generates steam and this cooks the food. Use 200 cc of water for cooking times of less than 12 minutes and 400 cc for longer periods. Never use the accessory with less than 200 cc of water in the container (empty) to avoid damage or electrical discharges within the steam accessory. If the water evaporates completely before the end of cooking, add a further 200 cc of water to the container. [. . . ]

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