User manual DELONGHI AD699

[. . . ] CONVECTION OVEN WITH ELECTRONIC CONTROLS Instructions for use AD699 CONTENTS CHAP. . 8 USING THE CONTROLS AND SETTING THE MODES 2. 1 Setting the clock . 3 2 GENERAL 1. 1 - CONTROL PANEL 1 1 2 3 4 5 10 11 12 6 7 8 9 13 14 15 16 1 2 3 4 5 6 7 8 Display ON pilot light BAKE button/pilot light BROIL button/pilot light DEFROST button/pilot light TEMPERATURE/TOAST COLOR setting CLOCK button "min -" button 9 10 11 12 13 14 15 16 STOP/CANCEL button FAN/BAKE button/pilot light TOAST button/pilot light DEHYDRATE button/pilot light TEMPERATURE/TOAST COLOR setting TIMER button "min +" button START button 3 GENERAL 1. 2 - DESCRIPTION AND ACCESSORIES PROVIDED A B 1 C F L ;;;;;;;;;;;;;;;;;; @ yyyyyyyyyyyyyyyyyyy D E M G H I A Upper heating element B Oven light C Control panel D Lower heating element E Crumb tray F Cookie Sheet (two provided) G Broiling rack H Shallow pan I L Wire shelf (two provided) Dehydrator kit (optional) M Handgrip (optional) 4 GENERAL 1. 3 - IMPORTANT SAFEGUARDS 1 Your product is equipped with a polarized alternating current line plug (a plug having one blade wider than the other). [. . . ] Layer cake mixes can be baked one layer at a time in a 8- or 9-inch round pan or all of the batter in a 3inch deep 9-inch round bundt or spring-form pan. CONVECTION OVEN COOKING ON TWO TRAYS SIMULTANEOUSLY This special function is designed to produce perfect results when using two trays to bake delicate food items such as cookies, brownies, cakes, pies etc. The function is accessible by pressing the FAN/BAKE button twice until you see displayed. Please note, this function is programmed to control temperature, so only the baking time can be adjusted. This function is programmed to control temperature, so only baking time can be adjusted. Wait for the audible signal (3 times 3 short beeps) before placing the trays with food in the oven. 1 Press the FAN/BAKE button (10) twice. The display will show the message . 11 USING THE CONTROL AND SETTING THE MODES 2 3 Then press the TIMER button (14). The display will show 0:00. 4 Set the time (max 2 hours) by pressing the "min-" (8) and "min +" (15) buttons. Keep the button pressed for more than 2 seconds to quickly scroll the time up or down. For each press of the button the time will increase or decrease by one 1 minute. 5 Press the START button (16). At the end of the set time the control will emit 4 beeps and the display will return to stand-by (showing the time of the day, if previously set). Note: At 3/4 cooking time swap the positions of the "cookie sheets" (F) See figure on the right. For example, if you will bake cookies for 20 minutes, switch positions of cookie sheets (from top to bottom position and vice versa) after 15 minutes for best results. 12 USING THE CONTROL AND SETTING THE MODES TEMPERATURE AND TIME FOR TYPICAL FOODS (convection baking and roasting) The suggested temperature and times will vary depending on the temperature of the food placed in the oven, the quantity and personal preference. Add five minutes for preheating the oven. 2 FOOD MODES TEMPERATURE SETTING/DISPLAY INDICATOR 350°F APPROX. or until internal Roast in shallow pan with broiling temperature of 175°F in rack inverted, with shelf in position 1 (see page. Broiling temperature of 170°F is rack may be in its higher position if oven space allows. Place pizza pan or stone on wire shelf in position 1. 325°F 300°F for 20 min. or until tender and juice is clear when pierced with fork. 350°F 450°F 45 - 50 min. Bake until bubbling hot and crust crisp. Pizza, homemade. BAKE 450°F to 470°F FAN/BAKE Cakes: Layer, Sheet one tray cake or Loaf cake. FAN/BAKE two trays 300°F to 350°F Cake: Follow traditional recipe Cake: timing but lower temper- Place wire shelf in position 1. firm up before removing from 20-30 minutes, depending pan or dish. on the type of biscuit Cake: Follow traditional recipe timing but lower temperature by 25 to 50°F. Use 7x11 inch or 8- or 9 inch square pan or oven-glass dish. Brownies, Bar, Cookies FAN/BAKE one tray 300 to 325°F Press twice FAN/BAKE two trays Cookie: Place 1 inch apart on 1 or 2 cookie sheets. 20-30 minutes, depending on the type of biscuit KEEP FOOD This function will allow the freshly-cooked food to be kept warm without drying out (we also suggest the food be covered with foil). [. . . ] Consult a book on dehydrating food for specific directions as to times, temperature, pretreatment and storage of dried foods. FOR DEHYDRATING: - Always leave the door open to the stop position (as shown in figure). Prepare food and use the dehydrating kit DeLonghi as follows: insert wire shelf, inverted in the slot 1; put the dehydrator kit on the wire shelf (see figure). Dehydrating kit Slot 1 18 yyyyyyyyyyyyyyyy ;;;;;;;;; ;;;;;;;;;;;;;;;; wire shelf reversed CLEANING AND MAINTENANCE 3. 1 - CARE AND CLEANING 3 Always unplug the toaster-oven-broiler and allow it to cool before cleaning. [. . . ]