User manual DCS BGB48-BQR

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Manual abstract: user guide DCS BGB48-BQR

Detailed instructions for use are in the User's Guide.

[. . . ] THE PROFESSIONAL 36/48" BGB GRILL Use and Care Guide MODELS: BGB36-BQAR BGB48-BQAR BGB48-BQR A MESSAGE TO OUR CUSTOMERS Thank you for selecting this DCS Professional "BGB" Series Grills. Because of these appliances unique features we have developed this Use and Care Guide. It contains valuable information on how to properly operate and maintain your new appliance for years of safe and enjoyable cooking. To help serve you better, please fill out and submit your Ownership Registration Card by visiting our website at www. dcsappliances. com and selecting "Customer Service" on the home page and then select "Ownership Registration" or submit the enclosed Ownership Registration Card to the address below. [. . . ] Do not attempt to "LITE" the grill if the odor of gas is present. Wait 5 minutes before relighting a hot grill. IMPORTANT - USING THE GRILL: Grilling requires high heat for searing and proper browning. Most foods are cooked at the "MEDIUM" heat setting for the entire cooking time. However, when grilling large pieces of meat or poultry, it may be necessary to turn the heat to a lower setting after the initial browning. Foods cooked for a long time or basted with a sugary marinade may need a lower heat setting near the end of the cooking time. With the grill lid open, turn the control knob to "HI" to light. The control knob may be set to any position between "HI"and "LO"- most grilling is between "MED" and "LO" . Allow grill to cool and clean the grates, drip pan and grease tray after each use. Note: If using LP gas, your preheat time may be shorter than recommended. To prevent overcooking or burning you may want to lower heat settings. GRILLING HINTS: The doneness of meat, whether rare, medium, or well done, is affected to a large degree by the thickness of the cut. Expert chefs say it is impossible to have a rare doneness with a thin cut of meat. The cooking time is affected by the kind of meat, the size and shape of the cut, the temperature of the meat when cooking begins, and the degree of doneness desired. When defrosting meats it is recommended that it be done overnight in the refrigerator as opposed to a microwave. Use a spatula instead of tongs or a fork to turn the meat, as a spatula will not puncture the meat and let the juices run out. To get the juiciest meats, add seasoning or salt after the cooking is finished and turn the meat only once (juices are lost when the meat is turned several times). To prevent steaks or chops from curling during cooking, slit the fat around the edges at 2-inch intervals. 16 USING THE GRILL/LIGHTING INSTRUCTIONS Grilling Method Note: Indirect cooking method is a popular alternative to direct heat grilling. Indirect cooking uses heat from adjacent burners to cook food and in many cases, reduces the possibility of overcooked or overly browned food. Foods most appropriate for indirect grilling included breads, thicker pieces of chicken or steaks. Direct Heat Grilling (Hot Dogs, Hamburgers, Typical Thickness Steaks/Chicken) Indirect Heat Grilling HEAT HEAT Food Grill Rack Burner HEAT HEAT HEAT Burner Off TO LIGHT THE GRILL BURNER: NOTE: Open the grill lid and/or remove the top grate cover before lighting. If you smell gas, shut-off gas supply and call for service. Push and hold the ignition button, turn the selected burner knob to "HI" If burner does not light in 4 . to 5 seconds, turn knob "OFF" and wait 5 minutes before trying again for any accumulated gas to dissipate. Match Lighting: If the burner will not light after several attempts then the burner can be match lit. If you've just attempted to light the burner with the ignition, allow 5 minutes for any accumulated gas to dissipate. [. . . ] 41067 14205 18212 15003-06 32799 32784 32800 32798 32780 41061 33025-02 15150 18022 18022-1 15021-09 41126 14203 33032-02 15002-50 15021-04 ITEM 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 DESCRIPTION Drawer Box Pull Handle Rubber Bump Tank Tray Pullout Assembly Door Catch Screw Slide Mounting Frame R/H, L/H Right Door Assembly Screw Screw Hub Cap Retaining Ring E-Style 8"Solid Rubber Wheel Axle Bottom Hinge R/H Assembly Screw Door Catcher Bracket Top Hinge R/H Assembly PART NO. 33029-02 18462 18403 33024 14204 15002-41 32790-01/02 33026-02 15002-29 15002-61 41075-01-SP 15121-01 18264 33282 41184-01 15002-26 33017 41215 NOTE: Carts sold separately. 7 1 5 6 8 37 35 2 36 24 33 31 32 31 30 9 3 11 10 35 18 22 12 13 4 15 14 18 34 26 28 19 19 29 20 19 26 25 24 23 22 27 16 17 21 34 36 GRILL CART PARTS LIST ITEM 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 DESCRIPTION Side Shelf Tray Side Shelf End Cap Side Shelf Assembly Bolt Left Body Panel Rear Body Panel Right Side Body Panel Door Header Center Divider Slide Bracket 2 Frame Cart W/A Hex Bolt 5" Caster w/o Brake 5" Caster w/Brake Nut Caster Stiffener Mount Slides Front Drawer Weld Assembly Screw Nut Hex PART NO. 41067 14205 18212 15003-06 32799 33009 32800 33008 33010 41061 33025-01 15150 18022 18022-1 15021-09 41126 14203 33032-01 15002-50 15021-04 ITEM 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 DESCRIPTION Drawer Box Pull handle Rubber Bump Tank Tray Pullout Assembly Door Catch Screw Slide Mounting Frame R/H, L/H Right Door Assembly Screw Screw Hub Cap Retaining Ring E-Style 8"Solid Rubber Wheel Axle Bottom Hinge R/H Assembly Screw Door Catcher Bracket Top Hinge R/H Assembly PART NO. 33029-01 18462 18403 33024 14204 15002-41 32790-01/02 33026-01 15002-29 15002-61 41075-01-SP 15121-01 18264 33282 41184-01 15002-26 33017 41188-01 NOTE: Carts sold separately. 7 1 5 6 8 37 35 2 36 24 33 31 32 31 30 9 3 11 12 10 35 16 34 26 28 19 19 29 22 13 4 15 14 18 20 19 26 25 24 23 22 27 16 17 21 35 WIRING DIAGRAM BGB36-BQAR MODELS I/R Burner Electrode #16440-03 Smoker Burner Electrode Burner Electrodes Burner Electrode #16281-02 #16281-06 #16441-02 #16281-04 IgnitionModule 6 Output #18351 9 Volt Battery #18354 #16438-01 Ignition Switch #18353 Wiring Diagram P/N # 32826 36 WIRING DIAGRAM BGB48-BQR MODELS I/R Burner Electrode #16440-03 Smoker Burner Electrode Burner Electrodes Burner Electrode #16281-06 #16281-02 #16441-02 #16281-04 IgnitionModule 8 Output #18352 Side Burner Electrodes #12224 #16438-01 #16438-08 #16438-04 9 10 9 Volt Battery #18354 #16438-07 #16438-04 Ignition Switch #18353 Wiring Diagram P/N # 33438 37 WIRING DIAGRAM BGB48-BQAR MODELS I/R Burner Electrode #16440-03 Smoker Burner Electrode Burner Electrodes #16441-02 Burner Electrodes #16281-02 #16281-06 #16281-04 IgnitionModule 6 Output #18351 9 Volt Battery #18354 Ignition Switch #18353 Wiring Diagram P/N # 32827 38 #16281-05 SERVICE HOW TO OBTAIN SERVICE: For warranty service, please contact your local service provider or DCS Customer Care Center at (888) 281-5698, Monday thru Friday, 6 am­4:30 pm PST. 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