User manual CUISINART WMB-4

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CUISINART WMB-4 : Download the complete user guide (181 Ko)

Manual abstract: user guide CUISINART WMB-4

Detailed instructions for use are in the User's Guide.

[. . . ] NO USER SERVICEABLE PARTS ARE INSIDE. SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY SPECIAL CORD SET INSTRUCTIONS A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. Longer extension cords are available and may be used if care is exercised in their use. If a long extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance, and the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or animals, or tripped over. NOTICE: This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. [. . . ] Indicator Lights - signal when waffle maker is ready to bake - signal when waffles are ready to eat 3. Lockdown Lid - lid will not rise as waffles bake Rubber Feet - will not mark countertop - keep unit steady 5. Brushed Stainless Steel Housing Cord Storage - cord wraps under bottom for easy storage Note: This Cuisinart® Belgian Waffle Maker has been treated with a special nonstick coating. Before the first use, we suggest you season the grids with cooking spray or oil. You may find it helpful to repeat this process before each use of the waffle maker. 3 TIPS FOR MAKING PERFECT WAFFLES We recommend setting #3 when using commercial pancake/waffle mixes. We recommend setting #3 for most homemade (from scratch) waffle recipes. For evenly filled waffles, pour the batter into the center of the lower grid and spread out evenly to the edges. For best results, we recommend using 3/4 cup batter to fill the entire lower grid. Waffles taste best when made to order, but baked waffles may be kept warm in a 200° F oven. Reheat in a Cuisinart® toaster or toaster oven when ready to use. RECIPES BASIC BELGIAN WAFFLES You can't beat the taste of homemade waffles. Makes twelve 4-inch waffles 2 2 1 1/2 2-1/4 6 2 cups all-purpose flour tablespoons sugar tablespoon baking powder teaspoon salt cups reduced fat milk tablespoons vegetable oil large eggs Place ingredients in a large mixing bowl and combine until well blended and smooth. However, you may keep waffles warm in a 200°F oven until ready to serve. * We recommend using setting #3 to achieve a golden brown baked waffle. Adjust the browning control if you prefer lighter or darker waffles. Nutritional information per serving: Calories 209 (50% from fat) · carb. 83mg · fiber 1g 5 DOUBLE CHOCOLATE WAFFLES BANANA CHIP WAFFLES Chocolate for breakfast?You could also try these as a delightful ending to brunch or as a dessert, topped with your favorite ice cream and sauce. Makes twelve 4­inch waffles 1-3/4 3/4 1/2 1 1/2 1/2 2 6 2 1 1/2 cups all-purpose flour cup granulated sugar cup cocoa, preferably Dutch process tablespoon baking powder teaspoon salt teaspoon cinnamon cups reduced fat milk tablespoons vegetable oil large eggs teaspoon vanilla extract cup semi-sweet mini chocolate morsels Kids and adults love chocolate for breakfast!Sprinkle with powdered sugar for breakfast or top with a scoop of ice cream for an afternoon snack. Makes ten 4-inch waffles 2 2 1 1/2 2-1/4 1/2 6 2 5 cups all-purpose flour tablespoons sugar tablespoon baking powder teaspoon salt cups reduced fat milk cup mashed banana (1 medium banana) tablespoons vegetable oil large eggs tablespoons mini chocolate chips Place all the ingredients except the chocolate morsels in a large mixing bowl and combine until well blended and smooth. Preheat your Cuisinart® Belgian Waffle Maker on setting #4 *(green indicator light will be illuminated when preheated). Sprinkle 2 teaspoons of the mini chocolate morsels evenly over each waffle. Allow batter to bubble for 5­10 seconds, then close cover of waffle maker. [. . . ] Allow batter to bubble for 5 - 10 seconds, then close cover of waffle maker. However, you may keep waffles warm in a 200°F oven until ready to serve. * We recommend using setting #3 to achieve a golden brown baked waffle. Adjust the browning control if you prefer lighter or darker waffles. Nutritional information per serving: Calories 238 (43% from fat) · carb. [. . . ]

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