User manual CUISINART DLC-10C

[. . . ] Do not let cord hang over edge of table or counter, or touch hot surfaces. Do not use outdoors. SAVE THESE INSTRUCTIONS NOTICE This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. Do not attempt to defeat this safety feature. 8. 9. IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed including the following: 1. [. . . ] However, you may want to reserve that bowl for grinding, and purchase an additional bowl and cover set for other uses. These are available from the Cuisinart® Customer Service Department, which you can reach by dialing our toll-free number: 800-726-0190. Summary: Selecting Blade, Speed, and Lever Action Operation Chopping Grinding Blade Edge Sharp Blunt Speed LO HI Lever Action Pulse Continuous Removing Food from the Sides of the Bowl Occasionally food will stick to the sides of the bowl as you process. AFTER THE BLADE HAS STOPPED MOVING, remove the cover, and use the spatula to scrape the food from the sides of the bowl back into the center. Reversing the Blade in the Middle of a Processing Task While preparing some recipes, you may want to switch the blade from sharp to blunt or vice versa. Carefully remove the Blade Assembly, holding it by its Hub Holding Ribs. Plug the unit into the electrical outlet and continue processing. PROCESSING FOOD 1. Place the Prep Bowl firmly on the motor base and insert the Blade Assembly. Be sure the blade is assembled to use the blade edge that is appropriate for the food to be processed. Be sure the food is cut in small pieces, and the bowl is not overloaded. Note: Due to the powerful motor provided with this unit, Cuisinart recommends using one hand to support the Mini-Prep® during operation. Then process at HI speed until chocolate is finely chopped, about 30 seconds. In a small saucepan over medium heat, bring margarine and milk to a boil. Add to Prep Bowl and process at HI speed until creamy, about 15 seconds. Add vanilla and salt; process at LO speed to incorporate, about 5 seconds. Makes 3/4 cup (180 ml) frosting, enough to frost one 8-inch (20cm) round layer cake. APPLESAUCE over medium-low heat until apples are soft, about 20-25 minutes. Add additional water while cooking, if necessary, to prevent scorching. For a smooth applesauce, process apples at LO speed until smooth, about 25 sec-onds. For a chunkier applesauce, pulse at LO speed until desired consistency is reached. GRAHAM CRACKER CRUST 8 2 5 whole graham crackers, quartered (4 ounces, 113g) tablespoons sugar tablespoons (2-1/2 ounces, 70g) unsalted butter or margarine, melted Preheat oven to 375oF (190o C). Add half the crackers with all the sugar to the Prep Bowl and pulse 3 times at HI speed to break apart. [. . . ] The Cajun Spice Blend may be stored in a tighlly sealed jar in a cool, dark place for several months. GROUND COFFEE BEANS 1/2 cup (2 ounces, 60g) coffee beans Insert blade using BLUNT edge. Makes 1/2 cup (2 ounces, 60g) ground coffee. Insert blade using BLUNT edge. * Cut cheese into 1/2-inch (1cm) pieces. 10 GROUND WHOLE GRAIN BERRIES Adding whole grain flour to all-purpose flour enhances the flavor and nutrient value of homemade baked goods. [. . . ]