User manual BUNN NHBX

[. . . ] Use and Care Manual Nothing brews like a BUNN. FOR USE WITH NHBX-B AND NHBX-W Lid (Slide to open left or right) Stainless Steel Tank (Located Inside) Warmer Switch Sprayhead Brew Funnel Decanter Lid Vacation Switch Decanter Warmer Plate HOUSEHOLD USE ONLY Electrical - UL Listed for Household Use Only. This brewer has an attached, 3-prong grounded cord set and requires 2-wire service with ground, rated 120 volts AC, 7½ amps, single phase, 60 Hz. Components include an 800-watt tank heater and a 44-watt tank "keep warm" heater and 46-watt decanter warmer; 900-watts total. Dimensions -133/4" high; 91/8" wide; 115/8" deep Brew Capacity - Four to 10 five-ounce (5 oz) cups per batch. [. . . ] When brewing has stopped, remove the brew funnel and discard the filter and grounds. Do not touch hot grounds. 8 6 4 BUN N F OF OF F O N 10 8 10 6 4 BUN N 8 6 4 BUN N To pre-heat the thermal carafe, fill with hot water for approximately seconds. Made with a special grade of paper and oxygen processed for best coffee flavor, our filters are designed for strength, so the sides are taller and you don't end up with overflow grounds in your coffee. and 5 Better Brewing BUNN home brewers are made to do exactly what BUNN commercial brewers do: produce great tasting coffee - quickly, simply and consistently. Cup after flavorful cup, year after year, nothing brews like a BUNN. The Patented BUNN Brewing Difference Perfect coffee flavor is robust without bitterness and is determined by three elements: water temperature, the time ground coffee is exposed to the water and how much of the coffee is exposed to the water. TEMPERATURE The patented ready-to-brew reservoir keeps water at the ideal brewing temperature of approximately 200°F. TIME The fast 3-minute cycle is the perfect brew cycle time for the most coffee flavor without bitterness. Brew cycles that expose ground coffee for more than 6 minutes cause an overextracted, bitter taste. TURBULENCE The unique sprayhead design creates the right amount of turbulence to suspend ground coffee and extract flavor evenly and thoroughly. With most coffee makers, water drips straight through without evenly exposing all coffee granules to the water. Use of decaffeinated, fine grind coffee and/or softened water may cause an overflow of grounds into your decanter. Visit www. bunn. com or call Customer Service at 800-352-2866 to order a flow restrictor BUNN sprayhead free of charge. For cup of coffee, grind fresh beans just before brewing. Occasionally, wipe the outside of the brewer, including the area above the funnel, with mild, no citrus added dish soap and a damp cloth. DELIMING You should delime your BUNN brewer to clear any deposits that may have accumulated due to impurities in the water source. The frequency of deliming depends on the mineral content of your water. Remove the sprayhead by turning with your fingertips and set it aside. Insert all but two inches of the flexible deliming tool (supplied) into the sprayhead tube. Call 800-352-2866 or visit www. bunn. com for a replacement deliming tool. Slide the tool in and out five or six times to loosen lime in the sprayhead tube. You may need to twist, push and use some force when inserting the tool, then remove. Prior to replacing sprayhead, pour one decanter of fresh water into the brewer. If plugged with mineral deposits or white flakes, they may be cleared by using a toothpick. Plug in the brewer and allow the water in the tank to reheat before using (approximately 15 minutes). [. . . ] (Located on the bottom of your brewer, see page 1) BUNN Accessories BUNN offers a complete line of accessories for your BUNN home brewer, including paper filters, decanters, thermal carafes, coffee grinders, replacement funnels and more. These handy towelettes are great to keep in your glove box, purse, briefcase or at home. Visit www. bunn. com to order parts and accessories or call the BUNN Retail Division at 800-352-2866. 10 Troubleshooting Problem Coffee not coming out Suggestions · Initial set up required - see page 4. · Evaporation can occur over time - reservoir may need to be refilled. [. . . ]