User manual BREADMAN TR500A

[. . . ] Return appliance to Salton/MAXI M for examination, repair or adjustment. 7. The use of accessory attachments not recommended by Salton/MAXIM may cause injuries. 9. 00 not let cord hang over the edge of table or counter, or touch hot surfaces. 10. 00 not place appliance on or near a hot gas or electric burner, or in a heated oven. [. . . ] After you remove the loaf by turning the Bread Pan upside down and shaking gently, check to see that the Kneading Paddle is removed from the loaf. If it is stuck in your bread, use a non-metal utensil to gently remove it, taking care not to scratch the Kneading Paddle. Operating Tips · Use oven mitts when working with bread or any part of the BreadmaniB> that is hot from baking. · Wipe off crumbs and clean the Breadman~ as needed, after baking. · Avoid covering the Steam Vent during Kneading and Baking cycles. This could cause the BreadmaniB> to warp or discolor. 4 5 ~~, ;~~~ KNEADING AND BAKING CYCLES The Breadman® Automatic Bread Baker has ten (10) Baking cycles from which you can choose, plus Dough cycle. · The Basic Medium, and Dark Baking cycles let you choose your favorite crust. · The French cycle is for breads with crisper crusts, especially those that are lowest in sweeteners, such as French and Italian breads. · Fruit & Nut cycle is for breads such as apple walnut, banana, and raisin bread. · Batter BreadTM is for non-yeast, muffin-like breads. p~rt ~~, MAKING DOUGH AND BAKING BREAD , . I Here's how to bake bread with your Breadman®: t I This table shows how long each of the Baking cycle takes: SELECTION 1 Baking Phase Basic. Dark 3 Basic 1. 5 lb. 4 French 2 lb. 5 French 1. 5 lb. 6 Fruit & Nut 2 lb. 25 min. 8 Batter Bread' 9 Whole Wheat 2 lb. 10 Whole Wheat 1. 5 lb. 11 Dough Mixing/Kneading Rest Kneading First Rise Gas Release Second Rise Gas Release Final Rise Baking Total Time 11. 5 min. 19 sec. Open the Lid and remove the Bread Pan. Position the Kneading Paddle on the Drive Shaft as shown. - 45 min. Bread should be cooled slightly (15 to 30 minutes) before it is sliced. If necessary, remove the Kneading Paddle from the loaf. (Use the (i) button to subtract time from the Timer. ) The amount of time you set is shown in the Display Window. · For example, if it is 8 o'clock and you want a loaf of bread ready at 1 o'clock, press the @ Timer button until the display reads 5:00, meaning it will finish baking in five hours. The Timer Indicator begins to flash, letting you know the Timer is started. When the Display Window indicates 0:00, baking is completed and Complete Indicator blinks. 12 13 ~~. ~~~~ CLEANING INSTRUCTIONS The Bread Pan and Kneading Paddle have non-stick surfaces that make cleaning easy. After baking each loaf of bread, unplug the Breadman® and discard any crumbs. 2. Remove the Bread Pan from the Oven and the Kneading Paddle from the Bread Pan. Then, as needed, wash the Bread Pan and Kneading Paddle inside and out with warm, soapy water. ~~ ~~"". ", ~ BATTER BREADTM RECIPES Whole Wheat Batter Bread TM with Banana 1/2 cup 1/4 cup 2 3 Tablespoons 2/3 cup 1 Tablespoon 1/2 cup 1 cup 1 cup 3Yz teaspoons 1/2 teaspoon Butter or Margarine Sugar Medium-Sized Eggs Milk (Whole, 2% or Skim) Ripe Mashed Bananas Honey Chopped Walnuts (optional) All-Purpose Flour Whole Wheat Flour Baking Powder Salt If the Kneading Paddle is stuck to the Drive Shaft, pour warm water in the Pan to loosen it. If any residue has scorched on the heating plate or elsewhere, scrub with a non-abrasive scrubbing pad and wipe clean. Do not use vinegar, bleach, or harsh chemicals to clean the Breadman~ · Mix eggs, milk, banana and honey in a separate bowL Set aside. [. . . ] Make sure the Kneading Paddle is mounted properly before adding ingredients to the Bread Pan and baking. Sometimes denser or crustier loaves of bread may pull the Kneading Paddle out with them when you remove the loaves after baking. When this happens, use a non-metal utensil and gently remove the blade from the bottom of the loaf. I The Kneading Paddle was stuck in the bread 16 17 ~~I·"'·:~~ · ¥ ~~I~~ ~~ SPECIFICATIONS Model Power Consumption Heater 430 Watts 105 Watts 4 cups 2 hours 50 minutes (2:50) to 13 hours (13:00) TR500A TROUBLE SHOOTING Symptom Possible Solutions The bread rose too high Make sure not to add too much yeast, water or flour. Too much of any of these may cause the loaf to rise more than it should. [. . . ]