User manual BREADMAN TR442

[. . . ] Donotletcordhangoveredgeoftableorcounter, ortouch hotsurfaces, includingthestove. Donotplaceonornearahotgasorelectricburner, orina heatedoven. 2 Extremecautionmustbeusedwhenmovinganappliance containinghotoilorotherhotliquids. Todisconnect, pressandholdtheSTOPbuttonforseveral seconds, removeplugfromwalloutlet. Avoidcontactingmovingparts. Caution, hot surfaces: This appliance generates heat and escaping steam during use. [. . . ] Saltisnecessarytobalanceflavorinbreadsandcakes;italsolimitsgrowthofyeast. Changingthe amountofsaltinagivenrecipemayresultinshorter, gummierbread. Whenfirstmakingatypeof bread, donotincreaseordecreaseamountofsaltshownintherecipe. Sugarisimportantforcolorandflavorofbreads. Italsoservesasfoodforyeastsinceitthesupports fermentationprocess. Recipesinthisbookthatcallforsugarrequiregranulatedsugar. Artificial sweeteners cannot be used as substitute, as yeast will not react properly with them. BAkING SODA EGGS FATS LIQUIDS SALT SUGAR 10 11 CLIMATE CHANGES & BAkING · nhigh-altitudeareas(over3, 000feet)doughtendstorise I faster, asthereislessairpressure. Therefore, lessyeastis necessary. · nhumidclimates, flouriswetterandwillabsorblessliquid, I solessliquidisrequired. Important: your bread maker will bake up at 2½-lb. (See MAxIMUM INGREDIENT AMOUNTS. ) · eforefirstuse, operateonRapidWhitecyclewithout B addingingredientstoburnoffmanufacturingoils. (Follow instructionsinUSINGYOURBREADMAKER. ) Note:Duringfirstuse, breadmakermaysmokeand/or emitanodorfrommineraloilsusedinmanufacturing. This isnormal. MAxIMUM INGREDIENT AMOUNTS · Breadcycles:approximately5cups · Quickbreads:4cups · Doughcycle:42/3cups · Jam:3cupsoffruitmixture HOW TO USE THIS PRODUCT IS FOR HOUSEHOLD USE ONLy. · leasegotowww. prodprotect. com/applicatoregisteryour P warranty. · lacebreadmakerondry, stable, levelsurfaceawayfrom P heatandareaswherecookinggreaseorwatermaysplatter onunit. Donotplacenearedgeofcountertop. Ifplacing beneathcabinets, makesurethereisenoughroomtoopen thelidwithoutinterference. BREAD PAN TIPS Inserting bread pan Note:Remembertoinsertkneadingpaddlesfirst, thenaddall ingredientsintheorderlistedBEFOREinsertingthebreadpan intobakingchamber. Important: Collapsible kneading paddles may fall when ingredients are added. Important: Indentation for yeast is Dry important, especially when using the delay bake timer. It keeps yeast Liquid away from the wet ingredients until D the kneading process begins. nsertonebreadpanovereachdrivecouplinginthebaking I chamberandpressdownonrimofbreadpanuntilitsnaps securelyinplace. ollowsteps5through9inUSINGYOURBREADMAKERto F beginsettingprogramming. 6. orLOAFsize, presstheandbuttonssimultaneously F andhold;unitwillbeepanddisplaywillindicateloafsize of(2)1. 0lbs. ressSTART tobeginkneadingcycle. The POWERlightwill P illuminate. Thetimeremainingwillbegintocountdownin displaywindow. Breadtimeandloafsizewillbeshownin displaywindow. fadditionalingredientsarelistedaftertheyeast, such I asnutsandfruits, listenforthebeepneartheendofthe kneadingcycle, about30minutesintotheprogram. Important: Do not use the automatic fruit and nut dispenser with the 1-lb. SLICING AND STORING BREAD Forbestresults, placebreadonwirerackandallowtocoolat least20minutesbeforeslicing. Useelectricknifeorserrated knifeforevenslices. Storeunusedbread, tightlysealed(sealableplasticbagsor plasticcontainersworkwell)atroomtemperatureforupto 3days. Forlongerstorage, (upto1month)placebreadin sealedcontainerinfreezer. Sincehomemadebreadhasno preservatives, ittendstodryoutandbecomestalefaster. Leftoverorslightlyhardenedbreadmaybecutinto½-inch or1-inchcubesandusedinrecipestomakecroutons, bread puddingorstuffing. USING 15-HOUR DELAy BAkE TIMER Important: Delay baking does not activate JAM cycle. Do not use delay bake timer if your recipe includes perishables, such as, eggs, fresh milk, yogurt or other dairy products and meats, etc. ddingredientsintheorderlistedasusual, takingcarenot A toletyeastandliquidingredientscontactoneanother. [. . . ] Care and Cleaning Thisproductcontainsnouserserviceableparts. Referservice toqualifiedservicepersonnel. CLEANING Important: Always unplug bread maker and allow to cool completely prior to cleaning. Breadpanandkneadingpaddlehavenonsticksurfaces, which makecleaningeasier. fterbakingeachloafofbread, unplugbreadmakerand A allowtocool;discardanycrumbs. [. . . ]