User manual BRAUN MR 550 BUFFET

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Manual abstract: user guide BRAUN MR 550 BUFFET

Detailed instructions for use are in the User's Guide.

[. . . ] Do not insert other tools than the pusher (1) into the filling tube during processing. The lid (2) can be cleaned under running water, but do not immerse it in water, nor clean it in a dishwasher. Repairs or the replacement of the mains cord must only be done by authorised service personnel. Motor part , On/off switch for variable speed # Turbo switch $ Release buttons % Variable speed regulator & Blender shaft Á Measuring beaker with air-tight lid Ë Whisk gearbox È Whisk Í Food preparation (FP) attachment { Chopper (HC) Setting the speed When activating switch , , the processing speed corresponds to the setting of the variable speed regulator %. [. . . ] B) Introduce the handblender vertically into the vessel, then press switch , or turbo switch , , . C) To release the blender shaft after use, press buttons and pull it off. You can operate the handblender in the measuring beaker Á, and just as well in any other vessel. When blending directly in the saucepan while cooking, take the pan from the stove first to protect the appliance from overheating. How to operate your whisk 2 Use the whisk only for whipping cream, beating egg whites and mixing sponges and ready-mix desserts: a) Insert the whisk È into the whisk gearbox Ë, then insert the motor part ! b) Place the whisk in a vessel and only then , press switch , to operate it. Use a wide bowl rather than the beaker · Move the whisk clockwise, holding it slightly inclined Whipped cream: Only whip up to 400 ml chilled cream (min. Start with a low speed setting «1» and while whipping, increase the speed to setting «15». Start with a medium speed setting «7» and while beating, increase the speed to setting «15». Using the blade (3), you may also mix light dough like a pancake batter or a cake mixture based on up to 250 g flour. For a pancake batter, for instance, first pour liquids into the bowl, then add flour and finally eggs. (see picture section II with processing table j ) Using the slicing tool (6a), you can slice e. A) Place a tool (6a­6e) into the tool holder (6) and snap into position. Place the tool holder on the centre pin of the bowl and give it a turn to lock into place. B) Attach the lid (2) onto the bowl with the interlock (2c) positioned next to the bowl handle. To lock the lid, turn it clockwise so that the interlock engages with a «click» above the handle. How to operate your food preparation (FP) attachment 3 (see picture section I with processing table j ) The blade (3) is perfectly suited for chopping H) Take out the tool holder before removing the processed food. To remove the tool (6a­6e), push it up at the end that protrudes at the bottom of the tool holder. [. . . ] (2) can be cleaned under running water, but do not immerse it in water, nor clean it in a dishwasher. We recommend cleaning the Julienne tools immediately after use to prevent food remaining in the gaps. Blades and tools (6a­6e) should be placed carefully in the dishwasher. Within the guarantee period we will eliminate any defects in the appliance resulting from faults in materials or workmanship, free of charge either by repairing or replacing the complete appliance at our discretion. [. . . ]

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