User manual BIFINETT KH2231

[. . . ] IB_Breadmaker_GB. qxd 04. 02. 2005 10:13 Uhr Seite 1 KH2231 Automatic Bread Maker Operating instructions IB_Breadmaker_GB. qxd 04. 02. 2005 10:13 Uhr Seite 2 2 IB_Breadmaker_GB. qxd 04. 02. 2005 10:13 Uhr Seite 3 Contents 1 Top view of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 2 Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 3 Proper use of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 4 Important information for your safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 5 Before the first time use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 6 Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 7 Control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 8 Baking methods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 9 Setting the Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 10 Before baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 11 Baking bread. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 12 Cleaning and maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 13 About ingredients . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 14 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 15 Table of programming sequences . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 16 FAQs/ Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 17 Technical data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 18 Warranty & Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 19 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 20. Bread recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 To know your bread machine better, please read the operating instructions carefully. Keep the instructions booklet in a safe place for ready reference and for handing it over to a possible new owner. 3 IB_Breadmaker_GB. qxd 04. 02. 2005 10:14 Uhr Seite 4 1 Top view of the appliance Appliance lid Control panel Power switch (on the rear of the appliance) Power cord and plug Lid handle See-through window Steam vents This symbol on the lid of your bread maker is to caution users against burns. Note: The main power switch is placed on the backside of the appliance. 2 Accessories µ Baking moulds (2) Measuring cup (1) µ Measuring spoon (1) ¸ Kneading paddles (2) Operating instructions (1) ¸ Tip: You can order an extra large baking mould for your Bifinett Automatic Bread Maker to bake breads up to 2, 5 lb g. [. . . ] If you do so, the bread may collapse. Tip: After a kneading phase of 5 minutes check the consistency of the dough. if it is too moist, add some flour (as the case may be, once or several times1/2 - 1 teaspoonful). Ending a programme At the end of a programme, the appliance is automatically switched over to a stand-by mode to keep the items warm for 60 minutes. You can stop the warming function at any time by pressing the Start/Stop key till you hear a beep. Before opening the appliance lid, switch the appliance off and unplug the power cord. If not in use, the appliance should always be disconnected from the power supply. Taking out the bread For taking out the baking moulds, use potholders or kitchen gloves. Hold the baking mould in a slanting position supported by a metal grill and shake it gently till the bread is released from the mould. If the bread is released from the kneading paddles, try to release the paddles with a wooden spatula or a blunt object. 11 IB_Breadmaker_GB. qxd 04. 02. 2005 10:14 Uhr Seite 12 Do not use any metallic objects as these may cause scratches on the non-stick coating. Rinse the baking mould with warm water immediately after taking out the bread. This prevents the kneading paddles from becoming rigid on the drive shaft. Tip: If you remove the kneading paddles before the bread rises for the last time, the bread can be released from the baking mould easily. · For this, open the lid of the appliance and remove the baking mould. Apply some flour to your hands to remove the dough and then the kneading paddles. Allow the bread to cool down for 15-30 minutes before you attempt to taste it. Before slicing the bread, always make sure that there are no kneading paddles in the dough. Do not attempt to start operating the appliance, before it has either cooled down or warmed up. If the display on the bread maker shows "E 01", the appliance is not sufficiently cooled down. Tip: While using the Timer function especially, make sure that yeast does not mingle with the moist ingredients. This may affect the rising of the dough. 12 Cleaning and maintenance Warning!Do not attempt to start operating the bread maker, before it has either cooled down or warmed up. Important The parts and accessories of the appliance should not be washed in a dish washing machine. [. . . ] Do not use any sharp objects, which may damage the coating of the kneading paddles. Add1/2 to 1 TBSP of more liquid. Why does my bread occasionally have some flour on the side crusts? Why doesn't the dough get stirred, even if the motor is running? Make sure that the kneading paddles and baking mould are positioned properly. Please refer to the precise timings in the table Programme sequence in Section 16. Fresh products such as milk or eggs get spoilt, if they remain in the appliance for too long. [. . . ]