User manual BIFINETT KH 1137

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BIFINETT KH 1137 : Download the complete user guide (1084 Ko)

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Manual abstract: user guide BIFINETT KH 1137

Detailed instructions for use are in the User's Guide.

[. . . ] Make sure that the power cable never becomes wet or damp during operation. To avoid potentially fatal risks, arrange for a defective power plug and/or cable to be replaced at once by qualified technicians or our Customer Service Department. [. . . ] Do not coat or decorate the crêpe when it is on the baking plate 1. Do not use sharp or metallic utensils to turn the crêpe or to lift it from the baking plate 1. Before starting to clean the appliance, ALWAYS first remove the power cable 2 from the wall socket!Otherwise, there is the great risk of you receiving an electric shock!6 eggs 1 ltr milk 500 g Flour 3 Tbsp Oil (Cooking oil) Whisk together the eggs and the milk. Rinse them off in clear water and then dry them thoroughly with a teatowel. 2 eggs 1 ltr milk 500 g Buckwheat flour 100 g Wheat flour Salt 100 g melted Butter 300 ml water Whisk together the eggs, the milk and the water. Add the cooled and melted butter, then process everything into a smooth pastry. Wind the power cable 2 around the cable winder on the bottom of the appliance. Take the crêpe from the baking plate 1 and lay it on a flat plate. Fold the crêpe together to make a square-shaped "bag". Basic galette recipe 12 slices of Ham 150 gr grated Parmesan cheese 12 eggs Salt Pepper Spread the pastry for a galette onto the baking plate 1 and bake the galette for approx. [. . . ] The warranty covers only claims for material and manufacturing defects, not for worn parts or for damage to fragile components, e. This product is for private use only and is not intended for commercial use. [. . . ]

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