User manual BIFINETT KH 1191 ELECTRIC PASTRY PRESS

[. . . ] This appliance is not intended for use by persons (including children) with reduced physical, sensorial or mental cabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. â· Children should be supervised to ensure that they do not play with the appliance. â· Ensure that the power plug is quickly accessible in cases of danger, and that there is no danger of tripping over the cable. CO Time The CO Time (Continuous Operation Time) details how long an appliance can be operated without the motor overheat-ing and becoming damaged. [. . . ] How long you must press the start switch w is dependant on the desired size and shape of the biscuit. If you press the start switch w only shortly, you will form a small biscuit. Repeat the steps until you have shaped a sufficient number of biscuits. If need be, moisten the inner surface of the container u with water before filling it with pastry. Doing so helps avoid having the pastry stick to the inner surfaces of the container u. Should the pastry be too sticky, place it in the refrigerator for 15 minutes. The decoration substance must have a soft and creamy consistency, otherwise it will block the nozzle o. â· Press the start switch w only shortly to start with, to see how the substance responds. It can happen that the substance may continue to flow out for a short time. As soon as the decorative substance starts to flow from the nozzle o, move the Biscuit Shaper in accord with the decorative design you wish to create. Press and hold the start button w until the pusher y has returned itself to the MAX marking. Remove the plug e from the wall socket before refilling the container. Should the threaded t rod not retract, first remove the lock ring s and, whilst holding the start switch w pressed down, lightly push the threaded rod t to the rear. If necessary, also remove any pastry that may have collected behind the pusher y. Should the pusher y block during use, it could be that the substance or the pastry is too firm. Fill the Biscuit Shaper with pastry or the decorative substance, reassemble the Biscuit Shaper as described and continue. Press and hold the start button w until the threaded rod t has completely extended itself outwards. With some pastries and motif discs it is better to work quickly, with others, better to work slowly. â· Simply use trial and error until you can produce biscuits that match your expectations. â· If you want to use various motif discs and nozzles, first of all use all of the currently filled pastry or decorative substance. [. . . ] Should a claim need to be made under the warranty, please make contact by telephone with our service department. The warranty covers ONLY claims for material and maufacturing defects, not for wearing or consumable or for damage to fragile components. This product is for private use only and is not intended for commercial applications. The warranty will become void in the event of abusive and improper handling, use of force and internal tampering not carried or approved by our authorized service branch. [. . . ]