User manual BERTAZZONI X304GGVX

[. . . ] Installation, Service and User Instructions FREESTANDING GAS RANGES BERTAZZONI DIMENSIONS: 30'' (762 mm)(W) x 253/16'' (640 mm)(D) x36'' (915 mm)(H) Models X304GGVX [M7S0GTU4X(2 or 5)A] IMPORTANT - PLEASE READ AND FOLLOW -Before beginning installation, please read these instructions completely and carefully. -Do not remove permanently affixed labels, warnings, or plates from the product. -The installer should leave these instructions with the consumer who should retain for local inspector's use and for future reference. Installation must conform with local codes or in the absence of codes, the National Fuel Gas Code ANSIZ223. 1-latest edition. [. . . ] All stainless steel body parts should be wiped with hot, soapy water and with a liquid cleaner recommended for use with stainless steel If buildup occurs, do not use steel wool, abrasive cloths, cleaners, or powders!If it is necessary to scrape stainless steel to remove encrusted materials, soak with hot, wet cloths to loosen the material, then use a wood or nylon scraper. Do not use a metal knife, spatula, or any other metal tool to scrape stainless steel!NOTE: These installation instructions should remain with the unit for future reference. The electrical diagram is located in the backside or the appliance. 8 REPLACEMENT PARTS Only authorized replacement parts may be used in performing service on the appliance. Replacement parts are available from factory authorized parts distributors. Conversion to different types of gas Before carrying out any maintenance work, disconnect the appliance from the gas and electric supply. For Natural Gas fit regulator assembly described in Fig. Adaptation of the pressure regulator for use with different type of gas The pressure regulator supplied with the appliance is a convertible type pressure regulator for use with Natural Gas at a nominal outlet pressure of 4" w. c. and it is pre-arranged from the factory to operate with one of these gas/pressure as indicated in the labels affixed on the appliance, package and Instruction booklet. To convert the regulator for use with other types of gas follow these instructions: 1) Unscrew by hand the upper metal stopper of the regulator. 2) Unscrew by hand the white plastic piece screwed under the above mentioned metal stopper, afterward screw it again in opposite way under the metal stopper (for gas reference see the written "LP" and "NAT" with relative indicating arrows on the white piece). 3) Screw again by hand the metal stopper in the original position on the regulator. Following these exact instructions the gas regulator is converted for use with the other gas/pressure. - CHANGING THE NOZZLES FOR USE WITH OTHER TYPES OF GAS: To change the nozzles of the burners use the following procedure: Lift up the burners and unscrew the nozzles ( Fig. ) using an adjustable spanner of 7 mm and change the nozzles with those designed for the new gas supply according to the information given in TABLE shown below. Follow the instructions below to change the oven burner nozzle: 1) Remove the oven door (Fig. 9A-9B) 2) Remove the lower frontal cavity gasket and the enamelled cavity base plate (Fig. 10) 3) Loosen and the screw V and pull out the burner from the support being careful not to damage the ignition plug and the thermocouple (Fig. spanner and replace it with the nozzle for the new type of gas according to what is indicate in the table below 5) Re-install all the parts in revers sequence from 3 to 1 9 Fig. 11 Follow the instructions below to change the broiler burner nozzle: 1) Loosen the screw and pull out the burner from the support being careful not to damage the ignition plug and the thermocouple (Fig. 12) using a 7 mm spanner and replace it with the nozzle needed for the new type of gas according to what is indicated in TABLE shown below. Fig. 12 10 Models X304GGVX [M7S0GTU4X (2 or 5)A] Adapting to different types of gas CAUTION: save the orifices removed from the appliance for future use Burner Auxiliary Semi-Rapid Rapid Position Injector diam. [mm. ] Front R Rear L & C, Front C Rear R Front L Inner Dual burner Front L Outer Oven Grill Oven downside Oven upside 0, 90 0, 54 1, 18 0, 70 1, 55 0, 92 0, 80 0, 49 N°2 x 1, 15 N°2 x 0, 70 1, 85 1, 10 1, 70 0, 98 Gas Type NG LP (Propane) NG LP (Propane) NG LP (Propane) NG LP (Propane) NG LP (Propane) NG LP (Propane) NG LP (Propane) Pressure [i. w. c. ] 4" 11" 4" 11" 4" 11" 4" 11" 4" 11" 4" 11" 4" 11" 3400 3400 6100 6100 10400 10400 2800 2800 12000 12000 14500 14500 12000 12000 Max Rate [BTU/h] [W] 996 996 1787 1787 3047 3047 820 820 3516 3516 4248 4248 3516 3516 900 900 1500 1500 2500 2500 900 900 4500 4500 3500 3500 Only Max Only Max Min Rate [BTU/h] [W] 264 264 439 439 732 732 264 264 1318 1318 1025 1025 Only Max Only Max By-pass diam. [mm] Regulated 0, 29 Regulated 0, 36 Regulated 0, 47 Regulated 0, 29 Regulated 0, 65 Regulated 0, 54 No by-pass No by-pass REGULATION OF BURNERS Primary air adjustment: Broiler burner adjustment: to adjust the broiler burner loosen screw P and adjust the position X of the Venturi cone according to the measurements indicated in table 4. TABLE N°4: Burner primary air regulation (indicative) Type of gas NG (Natural Gas) LP (Propane Gas) Burner Broiler Inches (mm) fully open fully open Work surface burner adjustment: follow the instructions below to adjust the work surface burner minimum: 1) Light the burner and set the knob to the MINIMUM position (small flame). 2) Remove the knob of the valve that is press fit on the rod of that valve. 3) The cooker is equipped with safety valves, use a small slotted screwdriver the choke valve located on the valve body and turn the choke screw to the right or left until the burner flame is adjusted to minimum 4) Make sure that the flame does not go out when switching quickly from the MAXIMUM to the MINIMUM position. Oven burner adjustment: follow the instructions below to adjust the minimum: 1) Light the burner setting the knob to the MAXIMUM position. [. . . ] ATTENTION: To use broiler please utilize the proper broiler grid installed inside the grid enamelled tray supplied with the appliance; broiler tray shall be supported by oven grid. WARNING: As with the oven, the broiler must be lit with the door completely open. The gas broiler operation is indicated by a blue light IMPORTANT: when broiling food keep the door closed. . Verify that aspect flame of the broiler burner be completely blue and with an aspect as indicated in figure Note: The use of a gas cooking appliance produces heat and humidity in the room where it is installed. [. . . ]