User manual BARTSCHER IK 30TCS

[. . . ] All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. If the delivery consists of a special model, the actual scope of delivery may differ from the descriptions and illustrations in this manual. This is also the case for special orders or when the device has been modified in line with new technology. [. . . ] Packages should be stored under consideration of the following: Do not store outdoors. In case of longer storage (> 3 months) make sure you check the state of the packaging and the parts regularly. Button: to reduce the time, temperature or power button: to increase the time, temperature or power Time set button Temperature regulation button Power regulation button STANDBY mode indicator light ON / STANDBY button LED time indicator light LED temperature indicator light LED power indicator light This creates magnetic fields, which directly heat up the bottom of the cookware through a physical effect. This means saving time and energy, because contrary to common hotplates, the cookware is heated up, not the heating element and the glass. Due to the technical characteristics described above, another advantage is the very short start-up cooking time. In addition, the heat supply promptly adapts to changed settings and can be controlled in small steps. The induction cooker reacts to changed settings just as fast as a gas stove, as the energy reaches the pot immediately without having to heat up other materials first. The induction technology combines this fast reaction with the basic advantage of electricity, meaning being able to exactly adjust the heat supply. As the cooking zone is only heated up indirectly via the bottom of the cookware, over spilling food cannot stick and burn and there is hardly any danger of burns for the user. If the device is turned on and no dish for cooking is present or is removed, a repeating audio signal will sound and the device will turn itself off after approx. If the cookware is not appropriate for induction hotplates, energy will not flow. When operating the cooking zone with empty cookware, a temperature sensor turns it off automatically. The device must only be connected to a properly installed single socket with protective contact. Please note: the induction cooker does not heat up itself during cooking, but the temperature of the cookware heats up the cooking zone. Do not use the device in case it does not function properly, has been damaged or dropped. Do not use any accessory or spare parts that have not been recommended by the manufacturer. These can be dangerous for the user or lead to damages of the device or personal injury, and further, the warranty expires. Keep away the cable from operating range and do not dunk it into water. Do not insert any objects like wires or tools into the ventilation slots. Do not move the induction cooker during cooking or with hot cookware on top of it. We recommend not placing any metal kitchen utensils, cookware or pan lids, knives or other metal objects on the cooking zone. the cooking zone's surface consists of temperature-resistant glass. [. . . ] The overheating protection turns on in the power module (> 150° C). The overheating protection turns on in the power module (> 240° C). At the end of its service life the discarded device has to be disposed in accordance with the national regulations. It is advisable to contact a company which is specialized in waste disposal, or just contact the local disposal service in your community. [. . . ]