User manual AEG-ELECTROLUX ETN1221H

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AEG-ELECTROLUX ETN1221H : Download the complete user guide (198 Ko)

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Manual abstract: user guide AEG-ELECTROLUX ETN1221H

Detailed instructions for use are in the User's Guide.

[. . . ] How to prevent a damage to the appliance · If the objects or cookware fall on the glass ceramic, the surface can be damaged. · Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the glass ceramic if you move them on the surface. · Do not let cookware boil dry to prevent the damage to cookware and glass ceramics. · Do not use the cooking zones with empty cookware or without cookware. [. . . ] · Use the correct mains cable of type H05BB-F Tmax 90°C (or higher) for a single-phase or two-phase connection. · Replace the damaged mains cable with a special cable (type H05BB-F Tmax 90°C; or higher). The appliance must have the electrical installation which lets you disconnect the appliance from the mains at all poles with a contact opening width of minimum 3 mm. You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. Safety instructions Warning!Make sure that the appliance is not damaged because of transportation. Only an authorised service technician can install, connect or repair this appliance. Only use built-in appliances after you assemble the appliance into correct builtin units and work surfaces that align to the standards. Fully obey the laws, ordinances, directives and standards in force in the country where you use the appliance (safety regulations, recycling regulations, electrical safety rules etc. )!Install anti-shock protection, for example install the drawers only with a protective floor directly below the appliance!Protect the cut surfaces of the worktop against moisture with a correct sealant! 4 electrolux Assembly min. 30 mm electrolux 5 Description of the appliance Cooking surface layout 1 mm 2 170 mm 265 mm 145 5 120 mm /210 /175 145 mm 3 1 2 3 4 5 Single cooking zone 1200 W Oval zone 1500/2400 W Single cooking zone 1200 W Control panel Triple cooking zone 800/1600/2300 W 4 Control panel layout 1 2 3 4 5 6 7 11 10 9 8 Use the sensor fields to operate the appliance. sensor field function starts and stops the hob locks/unlocks the control panel a heat setting display cooking zones' indicators of timer the timer display / shows the heat setting shows for which zone you set the time shows the time in minutes increase or decrease heat setting starts and stops the oval zone / increase or decrease the time selects the cooking zone starts and stops the outer rings starts and stops the Stop+Go function 1 2 3 4 5 6 7 8 9 10 11 6 electrolux Heat setting displays Display The cooking zone is off The cooking zone operates Keep Warm / function is on Description The automatic heat-up function is on There is a malfunction A cooking zone is still hot (residual heat) Lock/Child safety function is on The automatic switch off is active Residual heat indicator Warning!Overriding the child safety device for one cooking session · Start the hob with . When you stop the hob with , the child safety device operates again. Helpful hints and tips Cookware · The bottom of the cookware must be as thick and flat as possible. · Cookware made of enamelled steel and with aluminium or copper bottoms can cause discoloration on glass ceramic surface. Energy saving · If possible, always put the lids on the cookware. Heat setting 1 1-2 1-2 2-3 3-4 4-5 4-5 6-7 Use to: · Put cookware on a cooking zone before you start it. · Stop the cooking zones before the end of the cooking time to use residual heat. · The bottom of pans and cooking zones must have the same dimension. Examples of cooking applications The data in the table is for guidance only. Time Hints Keep cooked foods warm Hollandaise sauce, melt: butter, chocolate, gelatine Solidify: fluffy omelettes, baked eggs as required 5-25 min 10-40 min Cover Mix occasionally Cook with a lid on Add at least twice as much liquid as rice, stir milk dishes part way through Add a few tablespoons of liquid Use max. ¼ l water for 750 g of potatoes Up to 3 l liquid plus ingredients Turn halfway through Simmer rice and milkbased dishes, heat- 25-50 ing up ready-cooked meals min Steam vegetables, fish, meat Steam potatoes 20-45 min 20-60 min Cook larger quantities of food, stews and 60-150 soups min Gentle fry: escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Heavy fry, hash browns, loin steaks, steaks as required 5-15 min 7-8 9 Turn halfway through Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips electrolux 9 Information on acrylamides Important!According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. Care and cleaning Clean the appliance after each use. For your safety, do not clean the appliance with steam blasters or high-pressure cleaners. [. . . ] ­ Stop the appliance and let it cool down before you clean: limescale rings, water rings, fat stains, shiny metallic discolorations. At the end rub the appliance dry with a clean cloth. What to do if. . . Problem You cannot start the appliance or operate it. Possible cause and remedy · You touched 2 or more sensor fields at the same time. Clean the control panel · The key lock or child safety device operates . [. . . ]

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