User manual AEG-ELECTROLUX EOA3400AOX

[. . . ] EN OVEN USER MANUAL 2 www. electrolux. com CONTENTS SAFETY INFORMATION . 26 WE'RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You've chosen a product that brings with it decades of professional experience and innovation. So whenever you use it, you can be safe in the knowledge that you'll get great results every time. [. . . ] Let the appliance operate for ten minutes. Set the function and the maximum temperature. Make sure that the airflow is sufficient. SETTING THE TIME You must set the time before you operate the oven. When you connect the appliance to the electrical supply or after a power cut, the indicator for the Time of Day function flashes. Press the + or - button to set the correct time. After approximately five seconds, the flashing stops and the display shows the time of day you set. To change the time, press again and again until the indicator for the Time of Day function flashes. You must not set the Duration or End function at the same time. PREHEATING Preheat the empty appliance to burn off the remaining grease. 1. Let the appliance operate for one hour. 8 www. electrolux. com DAILY USE WARNING!Refer to "Safety information" chapter. 2. ACTIVATING AND DEACTIVATING THE APPLIANCE 1. 3. Turn the knob for the oven functions to an oven function. The power indicator comes on while the appliance operates. Turn the knob for the temperature to a temperature. The temperature indicator comes on while the temperature in the appliance increases. To deactivate the appliance, turn the knob for the oven functions and the knob for the temperature to the Off position. OVEN FUNCTIONS Oven function Off position Light Conventional Cooking Top Heat Bottom Heat Grilling Fast Grilling Turbo Grilling True Fan Cooking Pizza Setting Application The appliance is off. To grill flat food items in small quantities in the middle of the shelf. The grill element and the oven fan operate one after the other and circulate hot air around the food. To roast or roast and bake food with the same cooking temperature, on more than one shelf, without flavour transference. The grill and bottom element provide direct heat and the fan circulates the hot air to cook the pizza toppings or pie filling. ENGLISH 9 CLOCK FUNCTIONS ELECTRONIC PROGRAMMER 1 2 1 1 Function indicators 2 Time display 3 Button + 4 Selection button 5 Button - 5 4 3 Clock function Time of day Minute Minder Duration End Application To set, change or check the time of day. · Moisture can condense in the appliance or on the door glass panels. Always stand back from the appliance when you open the appliance door while cooking. To decrease the condensation, operate the appliance for 10 minutes before cooking. · Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook. · If you use two baking trays at the same time, keep one empty level between them. COOKING MEAT AND FISH · Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent. · Leave the meat for approximately 15 minutes before carving so that the juice does not seep out. · To prevent too much smoke in the oven during roasting, add some water into the dripping pan. [. . . ] There is a risk of electrical shock. ENGLISH 21 Removing the oven door and the glass panel 1. Open the door fully and hold the two door hinges. 2. Lift and turn the levers on the two hinges. 3. Close the oven door to the first opening position (halfway). Then pull forward and remove the door from its seat. 22 www. electrolux. com 4. Put the door on a soft cloth on a stable surface. 5. Release the locking system to remove the internal glass panel. 6. Turn the two fasteners by 90° and remove them from their seats. 90° 7. Dry the glass panel carefully. 1 2 ENGLISH 23 Installing the door and the glass panel When the cleaning is completed, install the glass panel and the oven door. Make sure that after the installation the surface of the glass panel frame on the screen-printing zones is not rough when you touch it. [. . . ]